Sea Bass With Moroccan Salsa Recipe - Food.com brine,    kalamata olive,    black olive,    red onion,    red bell pepper,    orange peel,    olive oil,    mint,    coriander,    cayenne pepper,    cinnamon,    cumin,    raisin,    bass,    lemon juice DH and I made this for dinner last night. We loved it! According to the recipe, couscous with minced green onions would make a nice side dish (we didn't try that). From Bon Appetit. Serving Size: ...

Eggplant With Moroccan Flavors Recipe by admin | ifood.tv brine,    kalamata olive,    olive oil,    coriander seed,    coriander leaf,    dried ginger,    onion,    celery,    tomato,    aubergine/eggplant,    red wine vinegar,    salt,    sugar Preheat the oven to 450 F.   Arrange the oven racks in the top and bottom thirds of the oven.   Spray 2 rimmed baking sheets with non-stick spray.   Place the eggplant on the baking sheets and roast unti...

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