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 Meat, Bulgur, and Rice Dolmades Recipe | MyRecipes
grape leaf, bulgur wheat, aleppo pepper, red pepper, chicken stock, ground beef, cornstarch, olive oil, cooking spray, dill, lemon, spring onion, onion, fennel, tomato, salt, rice, lemon juice, water
Once the grape leaves are rolled, they're braised in broth and lemon juice. Their fragrant, slightly tart taste adds flavor to the broth, which is thickened with cornstarch to form a dipping sauce...
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|  Kisir - Turkish Tabbouleh Recipe - Food.com
grape leaf, bulgur wheat, tomato paste, red bell pepper, red pepper, pitta bread, pepper, parsley, dill, lemon, spring onion, tomato, cucumber, lettuce, salt, water
From about.com, it's kind of like a spicier mix of tabbouleh and couscous. Serve with pita for an appetizer, snack, or small meal. Time does not include several hours for sitting.
Serving Size: 1 ...
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Armenian Lentil and Bulgur Cakes Recipe - Food.com
butter, bulgur wheat, green pepper, red pepper, parsley, paprika, mint, lentil, spring onion, onion, salt, water
A vegetarian kibbee from The Cuisine of Armenia. Great with cucumber and tomato salad, tzatziki, pita, rice pilaf, etc. I leave the red/green pepper per family preferences.
Serving Size: 1 (347) g Se...
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| Greek Bulgur Salad Recipe - Food.com
kalamata olive, bulgur wheat, red onion, feta cheese, red pepper, olive oil, pepper, dill, lemon, garlic, celery, tomato, cucumber, red wine vinegar, salt
Very light and fresh salad made with a variety of healthy ingredients. After soaking the bulgur for it's hour, the salad only takes 15 minutes to put together.
Serving Size: 1 (195) g Servings Pe...
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|  Turkish Bulgur Pilaf Recipe | SparkRecipes
butter, bulgur wheat, green pepper, red pepper, olive oil, onion, tomato, salt, stock or broth
This recipe is from the following websitehttp://www.aturkishcookinamerica.comNutritional information based on 6 servings
Bulgur is used in numerous pilaf recipes in Turkish cuisine. The one given give...
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| Greek-Style Stuffed Peppers
bulgur wheat, ribs, feta cheese, red pepper, pepper, oregano, onion, zucchini/courgette, tomato, spinach, eggs, beef, salt
Preheat the oven to 180C/Gas 4. 1) In a large bowl combine the beef, spinach, courgette, onion, bulgur, egg, oregano, salt and a few grinds of pepper. Mix until thoroughly combined. 2) Arrange the pep...
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