Bulgur Pilaf With Apricots and Raisins Recipe - Food.com bulgur wheat,    chicken stock,    white peppercorn,    parsley,    raisin,    apricot,    onion,    vegetable fat spread,    water Leftovers - if there are any - are good reheated also. Serving Size: 1 (213) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 216.5   Calories from Fat 23 g 11 %   Total Fat 2.6 g 4 ...

Bulgur Pilaf With Onions and Tomato Juice Recipe - Food.com butter,    bulgur wheat,    beef stock,    white peppercorn,    parsley,    cumin,    basil,    onion,    salt,    pasta,    tomato juice,    water Serving Size: 1 (332) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 430.7   Calories from Fat 139 g 32 %   Total Fat 15.6 g 23 %   Saturated Fat 9.3 g 46 %   Cholesterol 38.2 mg 12 ... recipes with the same ingredients... Bulgur Pilaf with Onions and Tomato Juice Recipe | MyRecipes

Pilaf With Lamb And Cracked Wheat Or Rice Recipe by admin | ifood.tv bulgur wheat,    lamb stock,    white peppercorn,    peppercorn,    bay leaf,    lamb,    salt,    rice,    water In a medium saucepan, combine the lamb chops, water, salt, peppercorns, and bay leaves.   Bring to a boil over high heat.   Reduce to low and simmer, uncovered, for about thirty minutes, skimming the fo...

↑

The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.

Search Time: 0.01