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 Moroccan Garlic Chicken Recipe - Food.com
butter, chicken breast, saffron, pepper, basil, raisin, onion, garlic, zucchini/courgette, salt, cous cous, vegetable fat spread
Got this recipe from a friend at work. Loved it. Great when you want something a little different. Thumbs up.
Serving Size: 1 (290) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories:...
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|  Baked Chicken With Lemon and Herbs Recipe - Food.com
butter, chicken breast, lemon peel, cornstarch, rosemary, basil, onion, garlic, salt, bread crumbs, lemon juice, milk
Good source recipe for calcium. This recipe can be serviced with potatoes or rice.
Serving Size: 1 (248) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 341.4 Calories from Fat 1...
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 Niter Kebbeh Recipe - Food.com
butter, fenugreek/methi, turmeric, nutmeg, ginger root, cloves, cinnamon, cardamom, basil, onion, garlic
Try Niter Kebbeh from Food.com. - 13952
Serving Size: 1 (85) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 550.4 Calories from Fat 553 g 101 % Total Fat 61.5 g 94 % Saturated...
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| Ethiopian Style Samosas With Marmalade Recipe - Food.com
butter, hot sauce, curry paste, bicarbonate of soda, peanut oil, olive oil, vanilla pod, turmeric, thyme, cinnamon, dried ginger, basil, coconut milk, plum, potato, carrot, shallot, onion, garlic, tomato, salt, sugar, lemon juice, lime juice, water, flour
Due to the long trading history between India and Ethiopia, samosas have been a staple food item for Ethiopians. Samosas are traditionally deep-fried but this recipe has been modified for pan frying.
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| African Bean Soup Recipe - Food.com
butter, green pepper, chili dried/powder, peanut, coriander seed, dried onion, basil, navy bean, black-eyed pea, carrot, salt, water
Simple comfort food. Easy to make as exact amounts do not matter.
Serving Size: 1 (492) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 512 Calories from Fat 230 g 45 % Total Fa...
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| Curry-Spiced Samosas With Plum and Tomato Marmalade Recipe - Food.com
butter, hot sauce, curry paste, bicarbonate of soda, peanut oil, olive oil, cooking spray, pine nut, vanilla pod, turmeric, thyme, cinnamon, dried ginger, basil, coconut milk, plum, potato, carrot, shallot, onion, garlic, tomato, salt, sugar, lemon juice, lime juice, water, flour
This recipe is from Cooking Light http://find.myrecipes.com/recipes/recipefinder.dyn?action=displayRecipe&recipe_id=1860099
Serving Size: 1 (1877) g Servings Per Recipe: 1 AMT. PER SERVING % DAI...
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|  Guinea Fowl with Orange Sauce Recipe | SparkRecipes
butter, chickpea flour, chicken stock, dry sherry, thyme, pepper, paprika, basil, tangerine, mandarin, carrot, onion, celery, bacon, orange marmalade, salt, white wine, orange juice
Delicious simply served with its own vegetables and roast sweet potato.
Heat oven to 170 C (350 F) Place guinea fowl in a casserole and cover with slices of bacon. Place onion around the fowl and spri...
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1290 ratings
