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appetizer,main,side: salad, soup,casserole and stew, stir fry and curry, pasta,noodles and rice, grill and bbq, other meat and poultry, other vegetable dishes, bread,pastry,sandwich etc, grain and cereal
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 butter
 lemon peel

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picture of recipePotica Recipe by admin | ifood.tv
butter,    yeast,    lemon peel,    walnut,    eggs,    salt,    vegetable fat spread,    sugar,    milk,    water,    flour
In a large bowl, dissolve yeast in water.   Add milk, butter, sugar, salt, lemon peel, and eggs; mix to blend well.   Beat in flour, 1 cup at a time, beating well after each addition, to make an elastic...


picture of recipeLemon Vanilla Sauce Recipe by admin | ifood.tv
butter,    lemon peel,    cornstarch,    vanilla extract,    salt,    sugar,    lemon juice,    water
Combine sugar, cornstarch, and salt.   Gradually stir in cold water.   Gradually stir in boiling water and cook for 3 minutes, or until smooth, clear, and thickened slightly.   Stir in remaining ingredie...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
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picture of recipePasta With Walnut Lemon Cream Sauce Recipe - Food.com
butter,    lemon peel,    walnut,    pepper,    parsley,    mushrooms,    salt,    parmesan cheese,    pasta,    whipped cream
Adapted from California Walnuts. This speedy main meal or delicious side is ready in less than 30 minutes. Garnish with extra grated lemon peel and walnuts. Note: I've made this minus the mushroom...


picture of recipeShrimp Scampi Recipe - Food.com
butter,    hot sauce,    lemon peel,    olive oil,    parsley,    spring onion,    garlic,    shrimp,    prawn,    salt,    lemon juice
Buttery prawns, garlic and lemon juice! What could be more divine? And it's so easy to put together. Don't forget some crusty bread to sop up the garlic butter sauce.
Serving Size: 1 (295) g   ...


picture of recipeLemon Rice Recipe | MyRecipes
butter,    lemon peel,    chicken stock,    garlic,    salt,    rice
Tart lemon peel adds a citrusy note to this basmati rice recipe. We used basmati for its fine texture, but you can use long-grain rice if you wish.
Instructions Checklist   Step 1   Slightly smash garli...


picture of recipeHerb-Parmesan Chicken Breasts Recipe | MyRecipes
butter,    chicken breast,    lemon peel,    chicken stock,    oil,    pepper,    parsley,    garlic,    salt,    parmesan cheese
Learn how to make Herb-Parmesan Chicken Breasts. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Place lemon zest, garlic and parsley on a...


picture of recipeAsparagus and Radish Saute Recipe | MyRecipes
butter,    lemon peel,    olive oil,    pepper,    lemon,    radish,    shallot,    asparagus,    salt
This flavorful and no-fuss Asparagus and Radish Sauté side dish is the perfect way to make vegetables exciting--and enticing. Slice the radishes as thinly as possible. Use a mandoline if you own ...


picture of recipeButter Parmesan Striped Bass Recipe
butter,    cooking wine,    lemon peel,    pepper,    paprika,    bass,    salt,    parmesan cheese,    white wine
This recipe and this bass were both given to me by my husbands co-worker. I can honestly say that this is the best broiled filet of fish I ever ate!!! The butter, the wine, the lemon zest and the parm...


picture of recipeShrimp Scampi Recipe
butter,    lemon peel,    olive oil,    pepper,    parsley,    cloves,    garlic,    shrimp,    salt,    pasta,    lemon juice
This dish is super easy, fast and fresh! It is one of my favorite shrimp recipes. You can adjust how strong the lemon flavor is by adding more or less lemon zest and juice.
Cook pasta according to the...


picture of recipePasta With a Anchovy, Spinach and Pine Nut Sauce Recipe - Food.com
butter,    lemon peel,    olive oil,    pine nut,    shallot,    garlic,    spinach,    anchovy,    parmesan cheese,    pasta,    vegetable fat spread,    lemon juice
Serving Size: 1 (206) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 753.6   Calories from Fat 294 g 39 %   Total Fat 32.7 g 50 %   Saturated Fat 8.4 g 42 %   Cholesterol 29.7 mg 9 %...





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