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New Orleans-style Shrimp Recipe butter, hot sauce, thyme, rosemary, red peppercorn, pepper, lemon, garlic, shrimp, worcestershire sauce, lemon juice Paired this easy , casual shrimp dish with a colorful Cornbread salad for a simple weekend meal. Add a nice white wine or a bottle of frosty beer. Yum. From a 2007 Cooking Light. Combine first 11 ingr...
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| Barbecue Shrimp Recipe | MyRecipes butter, caesar salad dressing, hot sauce, thyme, rosemary, pepper, paprika, oregano, bay leaf, lemon, garlic, shrimp, worcestershire sauce, bread, vegetable fat spread, white wine This signature Creole barbecue shrimp recipe from New Orleans is reborn with a low-fat shortcut or two. The peels are left on the shrimp so they can add flavor to the lush, buttery-peppery sauce. The ...
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Barbecue Shrimp Orleans Recipe - Food.com butter, hot sauce, olive oil, rosemary, pepper, paprika, cayenne pepper, spring onion, garlic, shrimp, worcestershire sauce, salt, bread, white wine, water Prep time includes cleaning and de-veining shrimp. Serving Size: 1 (307) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 2059.2 Calories from Fat 1778 g 86 % Total Fat 197.6 g 3...
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| Scallop and Vegetable Gumbo Recipe | MyRecipes butter, green bell pepper, hot sauce, chicken stock, oil, thyme, rosemary, pepper, bay leaf, lima bean, mushrooms, potato, onion, garlic, celery, okra, tomato, sweetcorn, scallop, bacon, salt, rice, flour Learn how to make Scallop and Vegetable Gumbo. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Cook bacon in a Dutch oven until crisp; dra...
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| Barbequed Baked Shrimp Recipe - Food.com butter, seafood cocktail sauce, garlic salt, thyme, rosemary, bay leaf, lemon, shrimp, worcestershire sauce, tomato ketchup/catsup, old bay seasoning This makes 4 lbs. of delicious barbequed shrimp and it's incredibly easy and quick to make. This recipe is credited to my friend Vikki. Serving Size: 1 (404) g Servings Per Recipe: 6 AMT. PER SE...
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| Spicy Shrimp Recipe - Food.com butter, garlic salt, rosemary, parsley, paprika, oregano, cayenne pepper, basil, garlic, shrimp, pasta, white wine This is a family favorite that I found in a magazine more than 20+ years ago. I like to mix the sauce and pasta together in the saucepan once the sauce is ready. I prefer thin spaghetti but any pasta ...
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| New Orleans-style Shrimp Recipe - Food.com butter, rosemary, cayenne pepper, garlic, shrimp, worcestershire sauce, bread, white wine Don't bother peeling the shrimp for an everyday meal -- just team them with cole-slaw and toasted bread (and napkins); follow it all with sliced bananas and pecan cookies. When it's time for a...
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| New Orleans-Style Shrimp Recipe | MyRecipes butter, caesar salad dressing, hot sauce, rosemary, pepper, lemon, garlic, shrimp, worcestershire sauce, bread, beer/lager, lemon juice Bring home the flavors of the French Quarter with this simple dish. Instructions Checklist Step 1 Melt butter in a large nonstick skillet over medium-high heat. Add garlic, and cook 1 to 2 minutes o...
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| Cajun-Style Broiled Shrimp Recipe - Food.com butter, hot sauce, rosemary, pepper, parsley, lemon, garlic, shrimp, salt This shrimp reminds me of a shrimp dish I had down in New Orleans years ago. I make these as appetizers when entertaining and can never make enough!! I prefer using 6-8 count size. Serving Size: 1 (55...
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| Cajun Style BBQ Shrimp Recipe - Food.com butter, hot sauce, olive oil, rosemary, pepper, paprika, cayenne pepper, spring onion, garlic, shrimp, worcestershire sauce, salt, white wine, water Similar to what Ruth's Chris Steak House servers as one of their appetizers. I serve it on garlic mashed potatoes or regular mashed potatoes and it's always a hit. Serving Size: 1 (291) g Ser...
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