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Asparagus With Curry Butter Recipe - Food.com butter, olive oil, curry powder, shallot, asparagus, salt, lemon juice Supposedly this easy side dish is vegetarian, low fat, low sodium, low carb, and heart healthy. They say it goes well with a grilled cheese or a grilled salmon. . .it truly works with a lot of differe...
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Shallot Sauteed Green Beans Recipe - Food.com butter, olive oil, pepper, shallot, green beans, salt Sautéing the green beans with shallots after blanching make this dish a delicious alternative to just steaming or boiling. Toss in some cooked, crumbled bacon or sauteed mushrooms to add your own...
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| Thai-style Basil Rice Recipe - Food.com butter, chili dried/powder, chicken stock, olive oil, basil, coconut, shallot, spring onion, garlic, rice, water Wonderfully aromatic, this delicious rice is a wonderful addition to your dinner! Serving Size: 1 (198) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 265.2 Calories from Fat 86...
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| Easy Mango Chicken Recipe - Food.com butter, chicken breast, mango chutney, green pepper, chicken stock, ginger root, mango, shallot, orange juice, water The sauce of this easy n tasty chicken is great over rice. If you add some steamed broccoli, your dinner is ready! Serving Size: 1 (320) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calo...
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| Curry-Spiced Sweet Potatoes Recipe | MyRecipes butter, curry powder, red peppercorn, cinnamon, cumin, sweet potato, shallot, salt, brown sugar, lemon juice, half and half Enliven a familiar side dish with exotic flavors. Curry powder, cumin, and cinnamon combine with a hint of heat from ground red pepper to make these Indian-inspired sweet potatoes stand out in a meal....
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| Halaan Soup Recipe Fresh Clams Soup Recipe butter, msg, seafood stock, white peppercorn, lemongrass, ginger root, chili pepper, shallot, onion, garlic, clam, salt This dish will gives you a very smooth taste of seafood. Directions: 1. Wash the clams thoroughly under cold running water. 2. Chop onion, shallots, and ginger. Crush the garlic. 3. Melt the butter...
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| Asian Caramelized Chicken Recipe - Food.com butter, chicken thigh, oyster sauce, sweet onion, oil, peanut, star anise, coriander, shallot, garlic, white vinegar, soy sauce, fish sauce, sugar, lime juice, water This chicken in a sticky glaze is a new family favourite but I'd serve it to guests as well. Boneless skinless chicken thighs stay tender and moist and chopped peanuts make an attractive garnish. ...
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| Chicken Makhani (Indian Butter Chicken) Recipe - Food.com butter, chicken thigh, ginger garlic paste, tomato paste, chili dried/powder, cornstarch, peanut oil, garam masala, pepper, cayenne pepper, cumin, bay leaf, shallot, onion, salt, lemon juice, yogurt (plain), water, half and half Wow! I just finished making this and it tastes incredible! It tastes better than the chicken makhani at my favorite Indian restaurant! You can make this as mild or spicy as you wish by adjusting the c...
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| Chicken Rolls With Plum Sauce Recipe - Food.com butter, chicken, light soy sauce, chili dried/powder, sweet and sour sauce, phyllo pastry, dry sherry, cornstarch, sesame seed, ginger root, shallot, garlic, brown sugar, water A truly tasty make ahead appetizer.Asian influenced ingredients wrapped in light fillo pastry. This can be made a day ahead and kept covered in the refrigerator or the cooked rolls can be frozen for a...
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| Asian Style Stuffed Pork Loin Recipe - Food.com butter, pork loin, hoisin sauce, chicken stock, cornstarch, five-spice powder, sage, ginger root, apricot, shallot, garlic, celery, soy sauce, salt, bread crumbs, honey, orange juice, water This was an experiment that turned out really well, I had a pork loin I wanted to use up and wanted to create something a little bit different than how I usually stuff my pork loins. I had most of the...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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