Australian Stuffed Chicken Legs With Kiwi Sauce Recipe - Food.com butter,    chicken leg,    hot sauce,    curry powder,    kiwifruit,    shallot,    eggs,    salt,    bread crumbs,    vegetable fat spread,    milk Perfect for company, these chicken legs impress and are delicious. For ZWT8. Serving Size: 1 (454) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 1201.1   Calories from Fat 652 g ...

Smoked Turkey Terrine in Pastry Recipe - Food.com butter,    smoked turkey,    phyllo pastry,    cayenne pepper,    shallot,    eggs,    vegetable fat spread,    brandy,    cream A rather attractive way of using filo pastry with the combination of smoked turkey. Submitted for ZWT8. Serving Size: 1 (234) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 573.9...

Tomatoes With Zucchini Filling Recipe - Food.com butter,    tomato paste,    basil,    shallot,    garlic,    zucchini/courgette,    tomato,    parmesan cheese These are done on the barbeque and are great served with a steak or chicken or whatevers going really Serving Size: 1 (210) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 83.8   C...

Broccolini and Shallot Mornay Recipe - Food.com butter,    olive oil,    parsley,    shallot,    garlic,    mustard,    parmesan cheese,    white wine,    cream,    milk,    flour From James Reeson Alive and Cooking, he served it with Pizza Crumbed Cutlets (recipe #447536). Times are estimated. Serving Size: 1 (151) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Cal...

Cauliflower With Cheese and Shallot Sauce Recipe - Food.com butter,    shallot,    cauliflower,    seasoning,    cheese,    bread,    vegetable fat spread,    milk,    flour From the Australian Heritage Cookbook, for ZWT8. Serving Size: 1 (169) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 454   Calories from Fat 250 g 55 %   Total Fat 27.8 g 42 %   Sa...

Pate Pots Recipe by Microwaverina | ifood.tv butter,    chicken liver,    mixed herbs,    pepper,    bay leaf,    mushrooms,    shallot,    bacon,    gelatin,    grand marnier,    cream,    water 1. Remove rind from bacon, place on plate lined with absorbent paper, cover with absorbent paper. Cook on HIGH for four minutes. Allow to cool. Line base and sides of 4 individual dishes with bacon. E...

Veg Burgers Recipe by Microwaverina | ifood.tv butter,    corn flakes,    mashed potato,    red capsicum pepper,    chicken stock,    curry powder,    cumin,    mung bean,    carrot,    shallot,    onion,    celery,    lettuce,    cauliflower,    broccoli,    eggs,    mayonnaise,    bread 1. Chop cauliflower, broccoli, celery and shallots into small pieces, place in large bowl, add carrot and mung beans, dot with 30g butter, cover, cook on HIGH for three minutes.   2. Stir in potato, cu...

Barbecued Scallops with Hazelnut Butter Recipe by foodlover | ifood.tv butter,    red onion,    salad,    sunflower oil,    olive oil,    hazelnut,    chives,    basil,    lemon,    shallot,    scallop,    mustard,    apple cider vinegar MAKING   1. To make the hazel nut butter, in a mixing bowl, combine the ingredients for the hazelnut butter.   2. Using spatula, mix the ingredients well.   3. Season the butter to your taste and set asi...

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