Spice Islands Holiday Herb Baste for Turkey Recipe - Food.com butter,    thyme,    sage,    sweet basil,    seasoning,    vegetable fat spread,    lemon juice Makes enough for a 12 - 15 pound turkey. Serving Size: 1 (13) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 103.2   Calories from Fat 103 g 101 %   Total Fat 11.5 g 17 %   Saturate...

Bordelaise Sauce Recipe - Food.com butter,    beef stock,    cornstarch,    thyme,    pepper,    parsley,    bay leaf,    shallot,    spring onion,    red wine,    lemon juice I love this recipe. I'm posting it as I make it - I add more beef broth (not a huge wine fan, so I prefer the beef taste). However, if you prefer a stronger wine flavor, just use 8 oz of beef brot...

Tomato-horseradish Sauce Recipe - Food.com butter,    thyme,    horseradish,    cayenne pepper,    bay leaf,    onion,    garlic,    tomato,    salt I make this when my tomatoes are ripe. It only makes 1 pint so it is very quick and easy. Great to serve with meat. Even if you don't can very often this is something that is easy and fast to do. ...

Three Onion Dip Recipe - Food.com butter,    heavy cream,    red onion,    hot sauce,    thyme,    pepper,    parsley,    cayenne pepper,    onion,    leek,    garlic,    worcestershire sauce,    salt,    cream cheese,    sour cream I've forgotten which magazine I found this recipe in, but the dip is a step above the usual onion dip. Serving Size: 1 (138) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 40...

Ground Turkey Spaghetti Sauce Recipe - Food.com butter,    tomato paste,    ground turkey,    chicken stock,    thyme,    pepper,    oregano,    basil,    onion,    garlic,    tomato,    salt This is a fantastic, low fat spaghetti sauce I just tried out the other night. Delicious! Serving Size: 1 (480) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 363.1   Calories fro...

Two Herb-Roasted Turkey with Bourbon Gravy Recipe | MyRecipes butter,    thyme,    sage,    pepper,    parsley,    onion,    garlic,    celery,    turkey,    salt This tender and juicy bird is prepared with a traditional technique and has classic flavor. A bourbon-splashed gravy makes it extra-special. Be sure to set aside half of the gravy for the kids before ...

Jims White Clam Sauce Recipe butter,    thyme,    pepper,    parsley,    oregano,    mushrooms,    spring onion,    garlic,    clam,    salt,    white wine,    flour Easy and quick ... a tasty white clam sauce for your favorite pasta Put Clams in a 2C measuring cup, pour off clam juice to the 1 C level, add wine to bring the liquid back up to 2 C   Melt Butter in a...

Boursin Cheese - Make Your Own Homemade - Substitute, Clone Recipe - Food.com butter,    thyme,    pepper,    marjoram,    dill,    chives,    basil,    garlic,    salt,    cream cheese Make your own boursin cheese at home. Very easy and economical too! It can be used to prepare other dishes with great success. Serving Size: 1 (691) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY...

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