Shrimp Chowder Recipe - Food.com butter,    seafood stock,    thyme,    white peppercorn,    bay leaf,    potato,    shallot,    celery,    shrimp,    salt,    half and half I love shrimp, and I love soups. This combines both loves quite well, an offers a great alternative to the usual soups and shrimp dishes. Serving Size: 1 (461) g   Servings Per Recipe: 2   AMT. PER SERV...

New Orleans Baked Pasta Recipe butter,    swiss cheese,    hot sauce,    white peppercorn,    pepper,    parsley,    onion,    garlic,    celery,    eggs,    salt,    cheddar cheese,    pasta,    cream Forget the kiddie stuff in the box. this is slap yo' momma good. It oculd become a main dish by adding some cooked ham, chicken, shrimp, or sausage Cook penne in boiling water seasoned with garlic...

Garlic Baked Shrimp Recipe butter,    white peppercorn,    parsley,    paprika,    olive,    garlic,    shrimp,    worcestershire sauce,    salt,    parmesan cheese,    lemon juice My husband likes to dip french bread in the sauce. My daughter and I like it over angel hair pasta. Preheat oven to 350 degrees   Place butter, olive oil, lemon juice and Worcestershire Sauce in saucep...

Shrimp Etouffee Recipe - Food.com butter,    tomato sauce,    green bell pepper,    hot sauce,    lemon peel,    seafood stock,    thyme,    white peppercorn,    parsley,    bay leaf,    basil,    spring onion,    onion,    garlic,    celery,    shrimp,    worcestershire sauce,    rice,    white wine,    lemon juice,    water,    flour This one is a crowd pleaser. Serving Size: 1 (266) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 366.1   Calories from Fat 159 g 43 %   Total Fat 17.7 g 27 %   Saturated Fat 10.2 g...

Louisiana Roast Beef Recipe butter,    bell pepper,    white peppercorn,    pepper,    mustard powder,    cayenne pepper,    onion,    garlic,    celery,    salt,    meat A Louisiana recipe for Louisiana Roast Beef using sirloin roast beef, dry mustard, cayenne pepper and more. In a small bowl combine the onions, celery, bell peppers, butter and   seasonings, mix well. ...

Meunire Sauce Recipe butter,    hot sauce,    white peppercorn,    parsley,    spring onion,    worcestershire sauce,    salt,    lemon juice The Cajun sauce, Meuniere Sauce, is a brown butter sauce with other exotic flavors. It is superb on baked or pan-fried fish steaks. Melt Butter and cook slowly until butter is lightly browned.   Add th...

Blackened Snapper Cajun Style Recipe butter,    thyme,    white peppercorn,    pepper,    paprika,    oregano,    cayenne pepper,    cumin,    snapper,    salt Oh! What a lovely dish we had this in Texas and I just had to get the recipe, I used bribery of course it cost me a few shots of good bourbon. Dip snapper in melted butter and sprinkle on the Cajun sp...

Creamed Catfish New Orleans Creole Recipe butter,    tomato sauce,    white peppercorn,    parsley,    cayenne pepper,    shallot,    catfish,    salt,    white wine,    lemon juice,    cream This fine Creole Dish, Creamed Catfish, is a real gourmet treat served with fluffy white rice. A wonderful example of Creole cuisine. Season the fish fillets with the salt, cayenne and white pepper; t...

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