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Asian Salad Recipe - Food.com butter, oil, almond, sesame seed, cabbage, white vinegar, soy sauce, noodles, sugar The dressing is delicious and all the ingredients blend together perfectly. It's also great with chicken added. It's terrific for a potluck. Sorry I don't know the exact amount of servings...
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| Asian Salad Recipe - Food.com butter, napa cabbage, oil, almond, sesame seed, spring onion, white vinegar, soy sauce, noodles, sugar Serving Size: 1 (102) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 463.6 Calories from Fat 329 g 71 % Total Fat 36.6 g 56 % Saturated Fat 8.5 g 42 % Cholesterol 15.2 mg 5 %...
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Asian Caramelized Chicken Recipe - Food.com butter, chicken thigh, oyster sauce, sweet onion, oil, peanut, star anise, coriander, shallot, garlic, white vinegar, soy sauce, fish sauce, sugar, lime juice, water This chicken in a sticky glaze is a new family favourite but I'd serve it to guests as well. Boneless skinless chicken thighs stay tender and moist and chopped peanuts make an attractive garnish. ...
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| Easy Japanese Chicken Wings Recipe - Food.com butter, chicken wing, msg, oil, cayenne pepper, dried garlic, eggs, white vinegar, soy sauce, salt, sugar, water, flour These are great to serve to a crowd, you can make them ahead and keep warm in the oven. No need to add in salt to the flour mixture as the soy sauce is salty enough. Double the recipe if desired. Serv...
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| Curry Beef Stew Served over Steamed Rice Recipe - Food.com butter, beef stewing meat, beef stock, curry powder, pepper, bay leaf, potato, carrot, onion, white vinegar, soy sauce, salt, flour I was feeling nostalgic the other day and was remembering a curry dish that my Japanese mother would occasionally make. My mother passed away in 2002, and I never got the recipe from her. The other da...
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| Chicken Vindaloo Recipe - Food.com butter, chicken, turmeric, tamarind, pepper, paprika, mustard seed, cloves, cayenne pepper, cinnamon, cumin, dried ginger, onion, garlic, white vinegar, salt, brown sugar, lemon juice, water, ghee A divine East Indian recipe for chicken,easy and delicious! Serving Size: 1 (233) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 327.6 Calories from Fat 166 g 51 % Total Fat 18...
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| Beef Satay | Recipes Wiki | Fandom butter, beef rump steak, tomato sauce, tomato paste, chili dried/powder, oil, curry powder, garam masala, pepper, cumin, onion, garlic, peanut butter, malt vinegar, white vinegar, soy sauce, salt, sugar, water 1 kg. rump steak 2 tablespoons tomato paste 3 tablespoons tomato sauce 3 teaspoons curry powder 1⁄2 teaspoon chili powder 1 teaspoon garam masala 2 teaspoons ground cumin 1 clove garlic 3 tables...
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| Tibetan Potato Soup Recipe - Food.com butter, mashed potato, chili dried/powder, garam masala, turmeric, pepper, ginger root, coriander, spring onion, onion, garlic, spinach, white vinegar, soy sauce, salt, tofu, water I simplified this recipe from 'The Kopan Cookbook,' a collection of recipes from a Tibetan monastery, which was reviewed and excerpted in the L.A. Times Food Section several years ago. Serving...
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| Japanese Chicken Wings Recipe - Food.com butter, chicken wing, eggs, white vinegar, soy sauce, salt, sugar, water, flour This recipe has been a favourite of my family's since the 80's. The sheet of paper that it is written on is tattered and torn from so much use, that I have taken to taping it inside a kitchen ...
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| Japanese Chicken Wings Recipe - Food.com butter, chicken wing, dried garlic, eggs, white vinegar, soy sauce, seasoning, sugar, water, flour This came from Savory Succulent Meat. I haven't tried this, just posting for safe keeping. Serving Size: 1 (364) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 1504.9 Calori...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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