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 Baked Butternut Falafels With Cucumber Yogurt Dip Recipe - Food.com
bicarbonate of soda, olive oil, curry powder, pepper, parsley, coriander seed, coriander, cayenne pepper, cinnamon, cumin, dried garlic, chickpea, butternut squash, cucumber, salt, lemon juice, yogurt (plain)
This recipe comes from the wonderful book Mon premier dîner végétarien by Alice Hart, which I was gifted for my bday a couple of weeks ago.
Serving Size: 1 (1100) g Servings Per Recip...
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|  Persian Beef and Couscous Recipe - Food.com
brown rice, beef stock, oil, pepper, cinnamon, butternut squash, prune, sweet potato, onion, beef, vinegar, salt, cous cous, honey
This is a great Persian dish that isn't too spicy. Substitute any kind of meat of pultry you want.
Serving Size: 1 (307) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 474.5 ...
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 Potato Butternut And Tomato Tagine Recipe
parsley, paprika, coriander seed, red chili, cinnamon, cumin, butternut squash, potato, garlic, tomato, apple cider vinegar, salt, lemon juice, water
Saffron-scented couscous is a killer accompaniment to this warming, exotic vegetarian dish. If you don't own a cooking tagine (do NOT use a purely decorative one) use a Dutch oven or covered casse...
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