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Argentinean Beef Stew Recipe - Food.com butter, beef steak, beef stock, parsley, oregano, butternut squash, peach, carrot, tomato, sweetcorn, beef, salt Ok, it might seem wierd to combine beef, squash, and dried peaches, but this is really good. If you didn't have dried peaches, I'm sure you could substitute any dried fruit (apricots would be ...
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| Calypso Butternut Squash Soup Recipe - Food.com butter, squash seeds, chicken stock, sage, cooking banana, pepper, oregano, ginger root, cayenne pepper, chili pepper, mango, butternut squash, onion, garlic, tomato, salt, turbinado sugar This recipe was developed for RSC. The heat is controlled by the amount of peppers you use. Please, remember to remove the peppers from the mix before blending. The habanero chile is the most intensel...
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Crockpot Mexican Chicken With Green Chile Rice Recipe chicken breast, green bell pepper, green chili, cinnamon, cumin, raisin, butternut squash, tomato, salsa, rice Layer squash, bell pepper and chicken in crockpot. Mix tomatoes, salsa, raisins, cinnamon and cumin. Pour over chicken mixture. Cook on low 7 to 8 hours or until squash is tender and chicken juice i...
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| Chipotle Butternut Venison Chili Recipe - Food.com adobo, chipotle, green pepper, chili dried/powder, black beans, olive oil, pepper, cumin, butternut squash, onion, garlic, tomato, venison, beef, salt I was looking for a recipe to use up a butternut squash that was given to me and decided to go out on my own and make a chili. This has a nice amount of heat with the chipotle and no gamey taste. My k...
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| Black Bean Butternut Squash Chili Recipe - Food.com red pepper, chili dried/powder, black beans, olive oil, chili pepper, cumin, butternut squash, onion, garlic, celery, zucchini/courgette, tomato, salt, water I took a vegetarian cooking class and got this great recipe. Serving Size: 1 (453) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 253.2 Calories from Fat 28 g 11 % Total Fat 3....
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| Veggie Soup - My Rainy Day Saturday Soup Recipe - Food.com cannellini bean, tomato paste, chili dried/powder, chicken stock, olive oil, turmeric, thyme, tarragon, pepper, oregano, cinnamon, bay leaf, basil, butternut squash, carrot, onion, garlic, celery, tomato, salt, sugar, water This recipe is my version of Minestrone Soup utilizing fresh veggies on-hand. The completed soup is built upon staples from your pantry so this soup is a creation-of-the-day, full of veggies and defin...
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| Black Bean and Butternut Squash Chili Recipe | MyRecipes red bell pepper, green bell pepper, chili dried/powder, black beans, olive oil, pepper, oregano, jalapeno, cumin, butternut squash, onion, garlic, tomato, salt This easy black bean and butternut squash chili will fill your kitchen with wonderful aromas while it simmers in the slow-cooker all day. Serve with cornbread and your favorite toppings. Instructions ...
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| Cuban Navy Bean Soup Recipe - Food.com olive oil, saffron, pepper, parsley, cumin, bay leaf, navy bean, butternut squash, potato, onion, garlic, tomato, cabbage, salt, water This recipe belongs to my Aunt Rose. She was a neighbor friend of my mothers and taught Mom to make this soup 40 years ago. Somewhere along the way I learned to make it too. Warm and hearty, a fairly ...
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| Squash Soup Recipe - Food.com chili dried/powder, beef stock, butternut squash, onion, tomato, parmesan cheese Any winter squash can be substituted here. Serving Size: 1 (288) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 80.5 Calories from Fat 15 g 19 % Total Fat 1.7 g 2 % Saturated ...
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| Bountiful Black Bean Soup Recipe - Food.com black bean soup, vegetable stock, olive oil, thyme, pepper, paprika, oregano, bay leaf, basil, butternut squash, onion, garlic, celery, tomato, sweetcorn, salt This came right from the Bob's Red Mill Bountiful Black Bean Soup Mix package which contains black beans, black-eyed peas, navy beans, and pearled barley (nothing extra). You could use any black b...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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