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Chicken-Edamame Stir-Fry Recipe | MyRecipes chicken breast, red onion, hoisin sauce, cornstarch, oil, pepper, coriander leaf, edamame, garlic, cabbage, salt, rice Learn how to make Chicken-Edamame Stir-Fry. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Stir together cornstarch, salt and pepper in a...
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| Thai Cabbage Salad Recipe - Food.com red bell pepper, chili paste, sesame seed oil, ginger root, coriander leaf, carrot, garlic, bean sprouts, cabbage, fish sauce, sugar, lime juice This is a wonderful cabbage salad, served hot! Serving Size: 1 (122) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 68.7 Calories from Fat 13 g 19 % Total Fat 1.5 g 2 % Satura...
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Thai Cabbage Recipe - Food.com red bell pepper, chili paste, peanut oil, parsley, ginger root, coriander leaf, carrot, garlic, cabbage, fish sauce, sugar, lime juice A great way to fix cabbage! I got this from a Weight Watcher's magazine. Serving Size: 1 (165) g Servings Per Recipe: 7 AMT. PER SERVING % DAILY VALUE Calories: 57.2 Calories from Fat 8 g 15 %...
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| Lentil Curry Recipe - Food.com vegetable stock, curry powder, pepper, coriander leaf, lentil, carrot, onion, garlic, celery, tomato, cabbage, salt My mother passed this recipe on to me. Really healthy and very satisfying. Also freezes really well. Serving Size: 1 (181) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 118.8 C...
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| Vegetarian Stir Fry Recipe - Food.com red bell pepper, shiitake mushroom, vegetable stock, sesame seed, white peppercorn, ginger root, coriander leaf, onion, garlic, cabbage, soy sauce, salt, rice vinegar, firm tofu from World's Healthiest Foods (whfoods.com) simple to make and healthy too Serving Size: 1 (181) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 96.9 Calories from Fat 25 g 2...
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| Thai Cabbage Slaw Recipe - Food.com coleslaw, chili garlic sauce, coriander leaf, carrot, garlic, cabbage, peanut butter, soy sauce, rice vinegar, lime juice, water Great for bento or brown bag lunch. Serving Size: 1 (98) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 39.5 Calories from Fat 10 g 26 % Total Fat 1.1 g 1 % Saturated Fat 0.2 ...
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| Thai-Style Cabbage Slaw Recipe | MyRecipes red onion, chili dried/powder, peanut, mint, coriander leaf, cabbage, salt, fish sauce, sugar, lime juice Notes: You can complete step 1 up to 2 hours ahead; cover and chill. Instructions Checklist Step 1 In a large bowl, mix lime juice, fish sauce, 2 tablespoons water, the sugar, and the chili flakes t...
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| Steamed Pork Dumplings Recipe - Food.com ground pork, egg whites, won ton, shiitake mushroom, cornstarch, sesame seed oil, ginger root, coriander leaf, spring onion, cabbage, soy sauce, sugar I love dumplings/pot stickers and these are seriously good. From Canadian LCBO's Food and Drink Magazine. I am sure that these would work with chicken or turkey instead of pork. You can freeze the...
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| Thai Beef Cabbage Cups Recipe | MyRecipes red onion, red pepper, sesame seed oil, peanut, ginger root, coriander leaf, garlic, cabbage, fish sauce, sugar, lime juice, water, meat In Thailand, the spicy ground beef mixture is called larb. Serve with lime wedges. Instructions Checklist Step 1 Heat a large nonstick skillet over medium-high heat. Add 2 teaspoons oil to pan; swir...
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| Summer Rolls With Thai Dipping Sauce Recipe | MyRecipes light soy sauce, red pepper, sesame seed oil, five-spice powder, ginger root, coriander leaf, carrot, spring onion, bean sprouts, cabbage, rice vinegar, rice paper Learn how to make Summer Rolls With Thai Dipping Sauce. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Combine first 11 ingredients. Cove...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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