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 Fiery Hummus Recipe | SparkRecipes
red pepper, canola oil, pepper, chickpea, garlic
This hummus has a real zing to it and packs in the flavor! Serve it in a pita with veggies for lunch, or dip sliced veggies in it for a protein packed snack! Shown in a jar- this hummus serves many!
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|  Roasted Garlic Hummus Recipe | SparkRecipes
canola oil, cumin, chickpea, garlic, tahini, salt, lemon juice, water
This version of hummus is lower in fat and cholesterol and store bought, but just as delicious! Based on a recipe from Eating for Lower Cholesterol. Serve with cut up veggies, pita chips or one of my ...
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 Hummus Without Tahini Recipe - Food.com
red bell pepper, sesame seed oil, canola oil, coriander, cumin, chickpea, garlic, water
Easy quick hummus recipe that uses sesame and canola oils instead of tahini.
Serving Size: 1 (110) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 193.6 Calories from Fat 111 g 5...
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| Moishe's Falafel Recipe - Food.com
alfalfa, green pepper, pitta bread, canola oil, pepper, parsley, coriander seed, cumin, dried garlic, chickpea, lemon, onion, garlic, fava beans, tomato, tahini, salt, baking powder, yogurt (plain), water
This recipe came from Moishe's stall in the LA farmer's market. It is my 16 year old foster daughter's favorite dish. At my house we eat one vegetarian meal per week and this is always a f...
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| Falafel Recipe - Food.com
chili dried/powder, olive oil, canola oil, parsley, coriander, cumin, chickpea, onion, garlic, fava beans, salt, baking powder, water
Street vendors usually tuck falafel into pita bread with chopped lettuce and tomato and plenty of tahini sauce. At home, the balls can be served as an hors d'oeuvre, with a bowl of Tahini Sauce fo...
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|  Arabic Palestinian Falafel Recipe | SparkRecipes
canola oil, curry powder, pepper, parsley, coriander, cumin, dried garlic, chickpea, onion, fava beans, salt
Easy, delicious and healthy Arabic Palestinian Falafel recipe from SparkRecipes. See our top-rated recipes for Arabic Palestinian Falafel.
Soak chick peas and fava beans separately for 1 day. Then gri...
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| foul medammas (middle eastern fava bean & chickpea stew) Recipe | SparkRecipes
olive oil, canola oil, parsley, mint, coriander leaf, cumin, chickpea, lemon, onion, garlic, fava beans, salt, water
this is a typical breakfast food in the middle east. Originating from Egypt, but very popular in the Levant as well.
sautee onions in canola oil add fava beans and chickpeas add garlic and salt add wa...
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