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 Three Bean Salad Recipe - Food.com
red onion, green pepper, canola oil, white peppercorn, kidney bean, chickpea, green beans, white vinegar, salt, sugar
Tangy and sweet, this has a little less sugar than other recipes. I plan to try this with splenda. Adapted from my More With Less Mennonite cookbook. Either canned or dried, cooked beans may be used. ...
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|  Spanish Paella Recipe | SparkRecipes
chicken sausage, chicken breast, bell pepper, chorizo sausage, chicken stock, canola oil, saffron, paprika, dried garlic, carrot, onion, green beans, tomato, shrimp, rice
Classic Spanish Paella with chicken, sausage and shrimp.
Soak saffron in 2 tbsp warm water. Set aside Heat oil in a wok, paella pan, or deep dish saute pan. Brown chicken. Set aside. Brown sausage. Se...
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 Garlic Italian Green Beans Recipe - Food.com
olive oil, canola oil, pepper, dried garlic, garlic, green beans, salt, parmesan cheese
An easy way to prepare green beans that will usually even get those who don't like green beans to eat them :) These come a little better if you thaw the green beans first -in fridge for a few hour...
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| Ratatouille Recipe - Food.com
tomato sauce, garlic salt, canola oil, oregano, dill, cayenne pepper, mushrooms, potato, carrot, onion, garlic, celery, okra, green beans, zucchini/courgette, tomato, aubergine/eggplant, lemon juice
My adaptation on Ratatouille has a strong Greek influence and works more as a stew or soup. It is made entirely on the stove top and creates a hearty main dish which only gets better the following day...
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