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Balsamic Mustard Chicken with Potatoes Recipe - Food.com chicken breast, chicken stock, canola oil, potato, onion, garlic, mustard, balsamic vinegar, red wine vinegar A substantial, warming dish for dreary days. From Chicken by Fiona Biggs Serving Size: 1 (305) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 311.4 Calories from Fat 97 g 31 % ...
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| Pretzel Chicken With Dijon or Honey Mustard Dressing Recipe - Food.com chicken breast, pretzel, canola oil, pepper, cayenne pepper, mustard, red wine vinegar, salt, water I love pretzels with mustard and this recipe really shows off that wonderful pairing. It is a great chicken recipe that yields a crispy and flavorful crust and tender juicy meat. Depending on the flav...
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Wendy's Almond Orange Salad Recipe - Food.com butter, canola oil, almond, mustard powder, dried onion, mandarin, lettuce, red wine vinegar, salt, brown sugar, sugar, lemon juice This is my sister-in-law's recipe -- always in demand at family potlucks. Hope you like it too! Serving Size: 1 (230) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 439.4 Ca...
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| Turkey-Barley Soup Recipe - Food.com turkey meat, turkey stock, tomato paste, canola oil, barley, thyme, pepper, button mushroom/champignon, carrot, onion, celery, red wine vinegar, salt This is a fabulous recipe, especially when made with my Rescued Turkey Stock (#24576). It also freezes very well. Serving Size: 1 (117) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calor...
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| Hot Mexican-Style Spinach Dip Recipe - Food.com olive oil, canola oil, pepper, jalapeno, olive, onion, tomato, spinach, red wine vinegar, salt, monterey jack cheese, cream cheese, cream This is an awesome dip, and so easy to make. From Southern Living's Ultimate Book of Appetizers. Serving Size: 1 (126) g Servings Per Recipe: 12 AMT. PER SERVING % DAILY VALUE Calories: 208.5 ...
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| Super Duper Sweet Potato Salad -- No Mayo! Recipe - Food.com dried cranberry, olive oil, canola oil, pecan, pepper, cinnamon, apple, sweet potato, mustard, red wine vinegar, salt, maple syrup, orange juice Modified recipe by Janice Newell, posted May 24, 2012, on the Daily Meal -- All things food & drink! Serving Size: 1 (167) g Servings Per Recipe: 5 AMT. PER SERVING % DAILY VALUE Calories: 206....
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| Corn & Black Bean Casserole Recipe - Food.com red bell pepper, chili dried/powder, black beans, canola oil, pepper, coriander leaf, cumin, dried garlic, spring onion, sweetcorn, red wine vinegar, salt, sugar Another potluck favorite. Doubles easily, & travels well. Serving Size: 1 (122) g Servings Per Recipe: 10 AMT. PER SERVING % DAILY VALUE Calories: 97.9 Calories from Fat 13 g 14 % Total Fat 1...
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| Savory Summer Salmon and Refreshing Relish Recipe Recipe - Food.com yellow/orange bell pepper, chili dried/powder, olive oil, canola oil, pepper, paprika, coriander leaf, dried garlic, spring onion, tomato, cucumber, salmon, red wine vinegar, salt, brown sugar, sugar, orange juice Speaks for itself ;) Perfect for a summer meal - you can also grill the salmon if you prefer. Serving Size: 1 (254) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 279.2 Calories...
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| Cherry Vinaigrette Salad Dressing Recipe - Food.com olive oil, canola oil, mustard powder, red wine vinegar, salt, sugar, cherry juice If you love cherries, this dressing is really yummy! I use Sleeping Bear Farms cherry concentrate (found in the cooler by the fresh OJ at my grocery store)....it is so good. I usually have to triple t...
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| Cowboy Marinade Recipe - Food.com pork chop, canola oil, pepper, mustard powder, garlic, worcestershire sauce, red wine vinegar, soy sauce, salt, lemon juice, apple juice Here is a good marinade; good for beef steaks or pork chops. Serving Size: 1 (1349) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 980.8 Calories from Fat 855 g 87 % Total Fat ...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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