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appetizer,main,side: salad, soup,casserole and stew, stir fry and curry, pasta,noodles and rice, grill and bbq, other meat and poultry, other vegetable dishes, bread,pastry,sandwich etc, grain and cereal
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Cuisine From:
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 cantaloupe melon
 lime

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeMelon Salad With Orange-Lime Dressing Recipe - Food.com
vanilla,    lime,    grape,    honeydew melon,    cantaloupe melon,    orange juice
Try Melon Salad With Orange-Lime Dressing from Food.com. - 21294
Serving Size: 1 (453) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 253.6   Calories from Fat 6 g 3 %   Total Fat ...


picture of recipeMelon and Raspberry Compote Recipe - Food.com
lime,    cantaloupe melon,    raspberry,    honey,    lime juice,    apple juice
This compote is equally good on beef or served over icecream with a blob of sour cream or whipped cream. from Cooking Light, (sour cream and whipped cream not recommended by Cooking light, of course i...


Cocktail Shaker Set
14-Piece Kit - Shaker, Strainer, Bar Jigger, Bar Spoon & More
 12596 ratings
Absolutely amazing set...
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$18.99 
 
 
picture of recipeCantaloupe/honeydew With Lime & Cilantro Recipe
coriander,    lime,    honeydew melon,    cantaloupe melon,    salt
Really easy and yummy!
Place all ingredients into bowl and toss   People Who Like This Dish 2   robynbee Gatineau, CA   christinem Worcester, MA   cheffiona Las Vegas, Nevada   Show up here? Review or Book...


picture of recipeDip Topped Fruit Salad Recipe - Food.com
orange peel,    pistachio,    date,    lime,    strawberry,    honeydew melon,    cantaloupe melon,    sugar,    orange juice,    whipped cream,    yogurt (plain)
This unusual salad was created for RSC #7. It has an interesting refreshing taste. Hope you enjoy it.
Serving Size: 1 (289) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 201.2   ...


picture of recipeThai Melon Skewers Recipe - Food.com
ginger root,    coriander leaf,    lime,    honeydew melon,    cantaloupe melon,    watermelon,    sugar,    water
A colorful and flavorful salad with a tasty syrup. This also works well as a salad, tossing all of the melon balls together in a large serving bowl and drizzling with the syrup and topped with cilantr...


picture of recipeCurried Fruit Conserve Recipe
curry powder,    pineapple,    lime,    cantaloupe melon,    peach,    apricot,    sugar,    lemon juice,    water
Fruits and curry are an excellent mix on this recipe!
Place peaches and apricots in soaking solution while preparing other ingredients   Combine water, sugar, lemon juice, and curry powder. Bring to b...


picture of recipeCantaloupe Soup Recipe - Food.com
mint,    lime,    cantaloupe melon,    honey,    orange juice,    vanilla yogurt
A fabulous summer soup for a starter or even a light dessert.
Serving Size: 1 (345) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 149.3   Calories from Fat 9 g 7 %   Total Fat 1.1...


picture of recipeSummery Fruit Salad With Quinoa Recipe
quinoa,    walnut,    mint,    lime,    grape,    cantaloupe melon,    jicama,    celery,    balsamic vinegar,    salt,    mayonnaise
Summery fruit salad with Quinoa.
Cook the Quinoa according to package directions, omitting the salt and oil.   Transfer the Quinoa to a large, chilled bowl.   Once the Quinoa has cooled to room temperat...


picture of recipeCantaloupe Salad With Spearmint Cream Recipe - Food.com
spearmint,    mango,    lime,    cantaloupe melon,    raspberry,    sugar,    cream
Refreshing salad. I prefer not to have my fruit cold out of the fridge but at room temperature but you could refrigerate the fruit before serving.
Serving Size: 1 (275) g   Servings Per Recipe: 4   AMT....


picture of recipeGoombay Fruit Salad Recipe - Food.com
banana,    papaya,    mango,    tangerine,    lime,    strawberry,    cantaloupe melon,    cherry,    sugar,    pineapple rum
May be served in half pineapple after removing the pulp instead of the cantaloupe. Just dice up the cantaloupe and serve in the pineapple boat.
Serving Size: 1 (512) g   Servings Per Recipe: 6   AMT. PE...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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