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appetizer,main,side: salad, soup,casserole and stew, stir fry and curry, pasta,noodles and rice, grill and bbq, other meat and poultry, other vegetable dishes, bread,pastry,sandwich etc, grain and cereal
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Cuisine From:
africa
the americas
asia
europe
middle east
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 caper
 kalamata olive

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeEggplant Cannelloni Recipe | SparkRecipes
kalamata olive,    red pepper,    goat's cheese,    olive oil,    parsley,    caper,    shallot,    garlic,    aubergine/eggplant,    orange juice
What a way to forget about pasta! Self Magazine calculated the calories at 259 per serving, 10.7 g fat, 32g carbs, 10.8g fiber and 10.5g protein
For Sauce Heat oil in medium skillet over medium heat. ...


picture of recipeBacon-Olive Potato Salad Recipe | MyRecipes
kalamata olive,    parsley,    caper,    olive,    potato,    shallot,    bacon,    apple cider vinegar,    salt
This warm potato salad, with briny olives and capers, goes well with grilled chicken or pork. If you're a fan of capers, add more of them. Prep and Cook Time: 30 minutes. Notes: The salad can be h...


Cocktail Shaker Set
14-Piece Kit - Shaker, Strainer, Bar Jigger, Bar Spoon & More
 12596 ratings
Absolutely amazing set...
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picture of recipePasta Puttanesca Recipe | MyRecipes
kalamata olive,    red pepper,    olive oil,    parsley,    caper,    garlic,    tomato,    anchovy,    parmesan cheese,    water
Serve with a salad of green leaf lettuce, red onion, and fresh parsley, dressed with 1 tablespoon olive oil and fresh lemon juice.
Instructions Checklist   Step 1   Heat a large nonstick skillet over me...


picture of recipePasta Puttanesca Recipe
kalamata olive,    chili dried/powder,    olive oil,    pepper,    parsley,    caper,    garlic,    tomato,    anchovy,    parmesan cheese
This is a great pantry meal after a long day. But it is also super salty and spicy and rewarding!
Over medium heat cook the garlic, chillies and anchovy paste in the oil. Stir it around until the past...


picture of recipeEggplant Caponata Recipe | MyRecipes
kalamata olive,    olive oil,    parsley,    caper,    raisin,    onion,    garlic,    tomato,    aubergine/eggplant,    red wine vinegar,    salt,    sugar
Sicilian favorite eggplant caponata is best known as an appetizer, but it can also hold its own as a side dish or even a main course. Red wine vinegar balances the slight sweetness of this classic egg...


picture of recipeShrimp and Pasta Puttanesca Recipe | MyRecipes
kalamata olive,    olive oil,    pepper,    caper,    shrimp,    anchovy,    marinara sauce,    pasta
Learn how to make Shrimp and Pasta Puttanesca. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Cook the linguine according to the package ...

recipes with the same ingredients...
Shrimp and Pasta Puttanesca Recipe | Real Simple


picture of recipePasta With Tuna and Olives Recipe - Food.com
kalamata olive,    olive oil,    pepper,    parsley,    caper,    garlic,    tuna,    pasta,    lemon juice
This has a really nice briny flavor, which I enjoy. I'm not sure where I originally got this recipe, but this is my variation of it. If you don't have any kalamata olives, green works equally ...

recipes with the same ingredients...
Pasta with Tuna and Black Olive Vinaigrette Recipe | MyRecipes
Pasta With Tuna and Black Olive Vinaigrette Recipe - Food.com
Tuna and Black Olive Pasta Recipe - Food.com
Pasta With Tuna and Black Olive Vinaigrette Recipe | Real Simple


picture of recipePenne with Spinach, Feta, and Olives Recipe | MyRecipes
kalamata olive,    feta cheese,    olive oil,    caper,    garlic,    spinach,    balsamic vinegar,    pasta
Once the pasta is done, this recipe comes together in seconds. Add this pasta recipe to your weeknight rotation for easy meal prep, and very happy diners!
Instructions Checklist   Step 1   Combine first...


picture of recipeCauliflower With Olives, Capers and Parsley Recipe - Food.com
kalamata olive,    olive oil,    parsley,    caper,    cauliflower,    red wine vinegar
Serving Size: 1 (420) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 344.1   Calories from Fat 260 g 76 %   Total Fat 29 g 44 %   Saturated Fat 4.1 g 20 %   Cholesterol 0 mg 0 %   Sod...


picture of recipePasta With Spinach, Feta and Olives Recipe - Food.com
kalamata olive,    feta cheese,    olive oil,    pepper,    caper,    garlic,    spinach,    balsamic vinegar,    pasta
Mediterranean-inspired salad served warm. Also delicious cold. Don't add salt - the feta, olives and capers provide plenty. A short sturdy pasta works best such as bowties, shells, elbows.
Serving...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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