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Recipe Categories: All Recipes
appetizer,main,side
dessert
drink
condiments,sauces,toppings: pickle, relish, chutney, salad dressing, salsa, other condiments, jam,jelly and preserve, dip, sauce, stock, marinade and rub, seasoning and other mixes

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 caper
 lemon juice

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeTartar Sauce Recipe - Food.com
tarragon,    parsley,    chives,    caper,    gherkin,    mayonnaise,    lemon juice
Serve this sauce with fried fish dishes
Serving Size: 1 (202) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 23.2   Calories from Fat 4 g 19 %   Total Fat 0.5 g 0 %   Saturated Fat ...


picture of recipeLemon-tarragon Dip Recipe - Food.com
tarragon,    caper,    mayonnaise,    lemon juice
This is an adopted recipe. That I tweeked. SUGGESTED DIPPERS: Seafood, Turkey, French Bread, Fennel, Cucucmbers, Yellow and Green sliced Zucchini, Carrots....
Serving Size: 1 (4) g   Servings Per Recip...


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picture of recipePiccata Sauce Recipe - Food.com
butter,    chicken stock,    olive oil,    caper,    garlic,    lemon juice,    flour
This is a quick, easy, and tasty sauce that you can serve with either chicken breasts or pork chops. Yummy!
Serving Size: 1 (140) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 1...


picture of recipeSalsa Verde Recipe - Food.com
olive oil,    pepper,    parsley,    spearmint,    chives,    caper,    lemon,    garlic,    anchovy,    mustard,    lemon juice
not only is this really healthy, it makes great use of the fresh herbs you're growing. try it on grilled salmon, delicious and colorful.
Serving Size: 1 (303) g   Servings Per Recipe: 1   AMT. PER S...


picture of recipeTartar Sauce Recipe - Food.com
dill pickle,    pepper,    parsley,    caper,    salt,    mayonnaise,    lemon juice
Forgot to buy tartar sauce at the store? Not to worry this is a quick and simple recipe that will keep in the fridge for up to one week. You can substitute low-fat mayo if you are counting calories.
S...


picture of recipeAnchovy and Herb Marinade Recipe | MyRecipes
lemon peel,    olive oil,    parsley,    caper,    anchovy,    salt,    lemon juice
Perfect marinade for beef. Marinate at least 1 hour and up to 1 day, covered and chilled.
Instructions Checklist   Step 1   Whisk all ingredients together. Put beef in a nonreactive baking dish and pour...


picture of recipeZippy Salmon Dip Spread Recipe
smoked salmon,    horseradish,    dill,    caper,    cream cheese,    lemon juice
Crumble salmon.   Soften and beat cream cheese.   Combine all ingredients in mixer or food processor. Mix/pulse until well blended. Longer if you like it totally smooth. Less if you like more texture. O...


picture of recipeCaper-Mint Sauce Recipe - Food.com
lemon peel,    olive oil,    mint,    caper,    shallot,    salt,    lemon juice
This is from Martha Stewart Living magazine - I saw the recipe while waiting to give blood. I do not like mint jelly, but this looked like it might be a nice alternative. I have not made it yet.
Servi...


picture of recipeMediterranean Salsa Recipe | MyRecipes
red onion,    bell pepper,    olive oil,    pepper,    parsley,    caper,    basil,    garlic,    zucchini/courgette,    tomato,    salt,    lemon juice
You can serve this as a side dish or on top of toasted baguette slices for an appetizer. Any assortment of sweet roasted bell peppers works in this recipe.
Instructions Checklist   Step 1   Combine all ...


picture of recipeLemon Caper Sauce For Chicken or Fish Recipe - Food.com
butter,    chicken stock,    parsley,    caper,    garlic,    lemon juice
A simple sauce to compliment fish, seafood and chicken
Serving Size: 1 (49) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 35.9   Calories from Fat 28 g 78 %   Total Fat 3.1 g 4 % ...





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