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Cantonese Fried Rice Recipe light soy sauce, msg, oil, peas, spring onion, sweetcorn, capsicum pepper, prawn, eggs, salt, rice, meat This recipe is taken from Periplus Mini Cookbook "Hidangan Lazat Cina" Pre cook rice with 3 cups of water , and cook like usual , best use cooled rice , like cook the rice in the morning and...
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| Spicy Dry Chilli Chicken Recipe by admin | ifood.tv chicken, cornstarch, sesame seed oil, pepper, green chili, spring onion, garlic, capsicum pepper, vinegar, soy sauce, salt, sugar In the diced chicken mix the egg, cornflour, 1 tbsp soya sauce, 1 tsp ajino moto, half the garlic paste and salt. In a kadai heat oil and fry chicken in small portions to look like pakoras. When chic...
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Sweet N Sour With Vegetables Recipe - Food.com carrot, onion, garlic, green beans, tomato, sweetcorn, capsicum pepper, cauliflower, cabbage, vinegar, soy sauce, salt, sugar, water 2 medium tomato [boiled and blanched] Serving Size: 1 (189) g Servings Per Recipe: 3 AMT. PER SERVING % DAILY VALUE Calories: 70.4 Calories from Fat 3 g 5 % Total Fat 0.4 g 0 % Saturated Fat 0.1...
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| Chicken In Hot Garlic Sauce Recipe by admin | ifood.tv chicken breast, chicken stock, cornstarch, oil, red chili, spring onion, onion, garlic, capsicum pepper, eggs, vinegar, salt, tomato ketchup/catsup, sugar Cut the chicken breast into even sized pieces. Marinate the chicken in all the ingredients of the marinade and keep aside. Heat 4 tbsp oil in a wok and stir fry the chicken for 2-3 minutes. Drain a...
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