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Mediterranean Carrot Salad Recipe | MyRecipes kalamata olive, feta cheese, hot sauce, olive oil, caraway, carrot, garlic, apple cider vinegar, salt When chef Bill Briwa (chef-instructor at the Culinary Institute of America at Greystone in Napa Valley) prepares this spicy dish, inspired by cookbook author Paula Wolfert, he purées the carrots;...
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