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Nana's Hungarian Cheese Spread Recipe - Food.com butter, paprika, chives, caraway, caper, onion, cream cheese I just moved my mother to a retirement home and this was in her notebook of recipes. It uses Hungarian paprika, caraway seeds, cream cheese and capers. I didn't remember this but my parents entert...
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| Pernod Cheese Dip Recipe - Food.com cottage cheese, sunflower seeds, parsley, chives, caraway, cream cheese, pernod, sour cream This recipe is from the December 1985 edition of Gourmet Magazine. You can prepare this dip up to 2 days in advance, but it must at a minimum be chilled for an hour. Serving Size: 1 (843) g Servings ...
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Herb Boursin Cheese Spread Recipe - Food.com boursin cheese, lemon pepper, dill, chives, caraway, basil, garlic Try Herb Boursin Cheese Spread from Food.com. - 35504 Serving Size: 1 (0) g Servings Per Recipe: 12 AMT. PER SERVING % DAILY VALUE Calories: 1.1 Calories from Fat 0 g 24 % Total Fat 0 g 0 % Satu...
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| Boursin Recipe - Food.com dill, chives, caraway, basil, garlic, seasoning, cream cheese This cheese ball is different from any other that I've had so I thought I would post it here for safe keeping. Serving Size: 1 (468) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calo...
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| Alpine Village House Seasoned Cottage Cheese Recipe - Food.com msg, cottage cheese, white peppercorn, chives, celery salt, caraway, sugar I got this online for a request in the forums from a Las Vegas Newspaper article that was written after the restaurant closed. I would think you can leave out the MSG if you like. Cook time is approxi...
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| Mock Boursin Au Poivre Recipe - Food.com lemon pepper, dill, chives, caraway, basil, garlic, cream cheese This cheese tastes a lot like French Boursin au Poivre. It is better if you make it a couple of days before serving. Prep time does not include setting time. Serving Size: 1 (234) g Servings Per Reci...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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