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 Rebecca's Jewish Rye Bread Recipe - Food.com
bread flour, rye flour, yeast, gluten, oil, caraway, dried onion, wholewheat flour, salt, molasses, water
This is a great sandwich rye that I came up with. We love the addition of the dehydrated onions, but it's great without them as well. Sometimes I will use 3 cups white and 1 cup rye and sometimes ...
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|  Eight-Grain Bread Recipe - Food.com
yeast, oil, rye, wheat, oats, sesame seed, poppy seed, caraway, wholewheat flour, salt, rice, honey, molasses, water, flour
From the Kripalu cookbook - an amazing, hearty bread full of flavor.
Serving Size: 1 (124) g Servings Per Recipe: 12 AMT. PER SERVING % DAILY VALUE Calories: 300.8 Calories from Fat 89 g 30 % Tot...
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Vegan Cholent Recipe - Food.com
textured vegetable protein, tomato sauce, vegetable stock, olive oil, tarragon, pepper, caraway, bay leaf, kidney bean, lima bean, lentil, potato, carrot, onion, garlic, salt, port, red wine, water
From Veganomicon- Isa Chandra Moskowitz and Terry Hope, when I made this I omitted tarragon cos I didn’t have any in, and I substituted the olive oil with spray cal to cut down on fat. I usually...
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