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 H. P. Steak Sauce Recipe - Food.com
tomato paste, blackstrap molasses, tamarind, pepper, mustard seed, cloves, cinnamon, cardamom, dried onion, dried garlic, date, apple cider vinegar, white vinegar, salt, corn syrup, orange juice, apple juice, water
HP Sauce to the British is like Ketchup to every North American.
Serving Size: 1 (259) g Servings Per Recipe: 5 AMT. PER SERVING % DAILY VALUE Calories: 274.6 Calories from Fat 3 g 1 % Total Fat ...
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|  Cassoulet White Beans Recipe | MyRecipes
white bean, chicken stock, beef stock, thyme, sage, mustard seed, ginger root, cumin, cardamom, carrot, onion, ham, salt, fat
Notes: If making ahead, let cool, cover, and chill up to 1 day. Reheat until steaming, stirring occasionally. Drain beans (you should have about 11 cups) to serve; save juice (you should have about 3 ...
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