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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
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africa
the americas: usa, canada, caribbean, central america, south america, northern america
asia
europe
middle east
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 carob
 almond

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeTrail Mix Recipe - Food.com
sunflower seeds,    almond,    carob,    coconut,    raisin,    apricot,    chocolate
My kids love to help me make this. Again, this is an awesome lunch box item. If they don't eat this at lunch, they tend to pull it out in the car on the way home - so I don't hear the ongoing ...


picture of recipeSavoy Truffles Recipe - Food.com
olive oil,    almond,    carob,    coconut,    cacao,    salt,    agave syrup
Yum---these truffles taste sort of like an Almond Joy! Recipe found online, originally from Matt Amsden's Rawvolution cookbook.
Serving Size: 1 (14) g   Servings Per Recipe: 36   AMT. PER SERVING % ...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
Shop Now 
Paperback $7.72 
 
 
picture of recipeRAW Chocolate Chip Cookies Recipe | SparkRecipes
agave,    almond,    flax seed/linseed,    cinnamon,    carob,    coconut,    cookie/biscuit,    chocolate,    water
I haven't tried these yet
Pour the water into a blender with the almonds and blend until the almonds are a very small crumb size. Pour into a cheese cloth and squeeze all the almond milk into a bo...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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