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Recipe Categories: appetizer,main,side
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 carrot

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Dietary Restrictions:

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picture of recipeVegetable Soup Recipe - Food.com
chicken soup,    pepper,    dill,    parsnip,    carrot,    onion,    zucchini/courgette,    cauliflower,    salt
This recipe is from my sister-in-law. It is so healthy and it tastes fantastic. It's great on a cold winter's day.
Serving Size: 1 (205) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VAL...


picture of recipeHanukkah Brisket Recipe - Food.com
beef brisket,    onion soup mix,    pepper,    bay leaf,    basil,    carrot,    onion,    celery,    tomato,    salt,    red wine,    flour
Found this recipe last year and made it for Hanukkah, but is great anytime! Soooo delicious! This is made in an oven cooking bag.
Serving Size: 1 (199) g   Servings Per Recipe: 12   AMT. PER SERVING % D...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
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Paperback $7.72 
 
 
picture of recipeCreamy Vegan Split Pea Soup Recipe - Food.com
split peas,    chili dried/powder,    cumin,    carrot,    onion,    zucchini/courgette,    broccoli,    tahini,    water
To me, this soup is ultimate cold-weather comfort food. The tahini and Bragg's add amazing depth of flavor. It makes a big batch and freezes wonderfully. Be sure to serve with a generous stack of ...


picture of recipeCarrot Drop Cookies Recipe - Food.com
butter,    bicarbonate of soda,    pecan,    vanilla,    cinnamon,    carrot,    eggs,    salt,    cream cheese,    brown sugar,    sugar,    flour
I found in jewishfood-list.com and they are very tasty. I didn't make the frosting but the original recipe calls for it.
Serving Size: 1 (56) g   Servings Per Recipe: 38   AMT. PER SERVING % DAILY V...


picture of recipeCarrot Kugel Recipe - Food.com
almond flour,    orange peel,    nutmeg,    cinnamon,    carrot,    eggs,    agave syrup
Carrot Kugel --who would have thought of that? Well, the fabulous Lisa Stafford, that's who. Lisa recently posted her recipe for Carrot Souffle in my forums...
Serving Size: 1 (133) g   Servings Pe...


picture of recipeNot-Chicken Soup Recipe - Food.com
turmeric,    pepper,    mushrooms,    parsnip,    carrot,    onion,    garlic,    celery,    salt,    water
This veggie chicken soup is based on a Mollie Katzen recipe. Instead of discarding the vegetable I sometimes mash them, add some eggs, oil and matzo meal and make them into a kugel.
Serving Size: 1 (4...


picture of recipeBraised Carrots & Grapes - Thanksgiving & Christmas Side Dish Recipe
butter,    cinnamon,    grape,    carrot,    salt,    brown sugar
This is always one of our Christmas side dishes. The first year of Christmas that my hubby spent in Malaysia, he made this side dish for our Christmas dinner with my family and they all loved it. It q...


picture of recipeCreamy Coleslaw Recipe - Food.com
red onion,    bell pepper,    celery seed,    carrot,    cabbage,    vinegar,    salt,    salad dressing,    mayonnaise,    sugar
Great coleslaw for that bext backyard bar-b-q or picnic.
Serving Size: 1 (53) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 19.3   Calories from Fat 1 g 6 %   Total Fat 0.1 g 0 % ...


picture of recipeBroccoli Cheddar Soup Recipe - Food.com
vegetable stock,    thyme,    pepper,    nutmeg,    mustard powder,    carrot,    onion,    garlic,    broccoli,    salt,    cheddar cheese,    cream
Easy and delicious broccoli cheddar soup.
Serving Size: 1 (249) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 340   Calories from Fat 215 g 63 %   Total Fat 23.9 g 36 %   Saturate...


picture of recipeBAKED! Vegetable Latkes Recipe | SparkRecipes
red pepper,    olive oil,    pepper,    potato,    yellow squash,    carrot,    onion,    zucchini/courgette,    wholewheat flour,    eggs,    salt,    baking powder
these are made with more than just potatoes, and then they're baked instead of fried - much healthier and much tastier!
Peel the potato. Grate potato, then place in a bowl of cold water to prevent...





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