Mango Chutney Chicken Curry Recipe | SparkRecipes chicken breast, mango chutney, red bell pepper, snap/snow peas, cornstarch, cashew, peanut, curry powder, pepper, chickpea, coconut, raisin, onion, salt, rice, water Let your slowcooker walk on the wild side Spray 3-4 quart slow cooker with cooking spray. In cooker, layer chicken, beans, onion, and bell pepper. In small bowl, mix 1/2 cup water, the cornstarch, cur...
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| Butternut Squash Curry Recipe | SparkRecipes butter, chili dried/powder, olive oil, cashew, turmeric, pepper, ginger root, coriander seed, cinnamon, cumin, lentil, chickpea, butternut squash, onion, garlic, tomato, spinach, salt A wonderful blend of flavors. makes 8 servings, but is easily halved or quartered for a smaller family. Number of Servings: 8 Recipe submitted by SparkPeople user ADILAH33. Share on Facebook Share o...
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| Curried Chicken Naan taco Recipe - Food.com chicken, naan bread, cashew, curry powder, chickpea, coconut milk, raisin, spring onion, sweet pepper, cucumber, spinach, brown sugar, orange juice Imaginative fillings folded inside flat breads are popular (and delicious) all over the world. This is a new twist on an old favourite! Be sure to use the thicker, full fat coconut milk. Serving Size:...
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| Indian-spiced Cauliflower, Potato, & Chickpeas Recipe | SparkRecipes olive oil, oil, cashew, garam masala, chickpea, lemon, raisin, potato, onion, spinach, cauliflower, salt, rice DELICIOUS , nutritious, healthy & hearty change of pace dish. Serve over brown rice. 1. Heat oil in large, lidded 8 quart pot over med. high heat. Add onions & cook, stirring occasionally, fo...
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| Sesame Free Hummus Recipe - Food.com olive oil, cashew, pepper, basil, chickpea, garlic, salt, lemon juice Since I'm allergic to sesame, I had to come up with my own version of this classic recipe. This is also a great starting place for dip experimentation. You can add sun dried tomatoes, capers, arti...
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| Parsnip and Chickpea Curry Recipe - Food.com chili dried/powder, peanut oil, cashew, turmeric, ginger root, coriander seed, green chili, cumin, chickpea, lime, parsnip, onion, garlic, tomato, water The sweet flavour of parsnips goes very well with the spices in this Indian-style vegetable stew. Serve it with dhal and Indian roti breads to mop up the delicious sauce. Serving Size: 1 (612) g Serv...
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| Lamb and Potato Bori Recipe - Food.com chili dried/powder, desiccated coconut, oil, cashew, almond, peanut, garam masala, turmeric, tamarind, sesame seed, peppercorn, mint, curry leaf, coriander seed, coriander leaf, cloves, green chili, cinnamon, cumin, chickpea, coconut, potato, onion, lamb, salt, fat, water An unusual and popular dish of Muslim origine, cooked in Gujarat and Bombay. Serving Size: 1 (523) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 553.4 Calories from Fat 340 g 6...
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| Vegetable Biryani Recipe - Food.com bell pepper, vegetable stock, oil, cashew, turmeric, saffron, ginger root, coriander seed, cayenne pepper, cinnamon, cumin, peas, chickpea, raisin, carrot, onion, tomato, cauliflower, salt, rice, water, ghee Biriani is a classic Indian celebratory rice dish. Generally with a combination of meat, chicken, shrimp, vegetables or fish. This is a hearty and healthy vegetable version. A meal within itself. Ser...
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| Capsicum Rice Recipe by P.S.L.Alekhya | ifood.tv oil, cashew, peanut, turmeric, mustard seed, curry leaf, coriander seed, red chili, cinnamon, cumin, chickpea, coconut, lemon, capsicum pepper, rice Take a frying pan and with 1 tsp oil in it. Fry the red chilies, Cinnamon, coriander, cumin seeds, black gram and Bengal gram till the mixture turns brown. • Remove the pan and allow it to cool...
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