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Winter White Vegetable Soup butter, chives, turnip, potato, parsnip, beetroot, onion, garlic, fennel, celeriac, cauliflower, milk, water This side dish soup is loaded with vegetables, making it high in fiber and vitamins. Wrap beet in foil. Roast in a 400 degree oven about 1 hour or until just tender. Cool. Peel and dice or grate; set ...
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| Curried Red Kidney Beans & Cauliflower (Rajma Masala) Recipe | MyRecipes brown rice, oil, garam masala, turmeric, ginger root, coriander seed, coriander, cayenne pepper, chili pepper, cinnamon, cumin, cardamom, bay leaf, kidney bean, onion, garlic, fennel, tomato, cauliflower, salt, lemon juice This Indian-inspired curried bean dish makes for a hearty vegetarian meal, especially when served with a helping of brown rice. The red kidney beans boast a host of nutritional benefits; the ginger he...
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Cauliflower Pizza Crust Recipe - Food.com parsley, oregano, fennel, cauliflower, eggs, mozzarella cheese, cheese There is only one other recipe for this on this site, mine is a tad different. I am carb concious and this worked perfectly for me. It is delicious, crispy, and cheesy, not exactly low fat, but the us...
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| Cauli Pizza Crust Recipe - Food.com pizza sauce, parsley, oregano, fennel, cauliflower, eggs, mozzarella cheese For people who are low carbing and gluten intolerant, this recipe might help. I haven't tried it yet but will try it soon. Serving Size: 1 (113) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY...
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| Cauliflower and Fennel Salad Recipe - Food.com olive oil, white peppercorn, parsley, carrot, onion, garlic, fennel, cauliflower, salt, lemon juice I found this in Diabetic Living. If you need to save time, pick up some packaged coarsely shredded carrots in the supermarket's produce section. Serving Size: 1 (154) g Servings Per Recipe: 8 AM...
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| Roasted Fennel Cauliflower Soup Recipe - Food.com chicken stock, olive oil, cumin, onion, garlic, fennel, cauliflower, salt, lemon juice, half and half This is a quick, yummy soup that even my picky teen girls love. Serving Size: 1 (346) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 120.4 Calories from Fat 32 g 27 % Total Fat...
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| Cream of Roasted Fennel and Cauliflower Soup Recipe - Food.com chicken stock, olive oil, pepper, cumin, onion, fennel, cauliflower, salt, lemon juice, half and half This is a warm, filling yummy soup that warms your heart and soul on cold winter nights. It's low carb, low fat and very healthy. I comes together very easily and quickly too, so it's perfect ...
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| Vegetables A La Grecque Recipe - Food.com olive oil, pepper, parsley, coriander seed, button mushroom/champignon, onion, garlic, fennel, green beans, tomato, cauliflower, salt A great Greek dish that can be served cold or hot. The dish is best when fresh new vegetables are plentiful. Serving Size: 1 (272) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: ...
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| Slow Cooker Greek Chicken Stew Recipe - Food.com chicken thigh, kalamata olive, red onion, chili dried/powder, lemon peel, chicken stock, pepper, oregano, garlic, fennel, tomato, artichoke, cauliflower, salt, yogurt (plain) A delicious greek flavored stew with TONS of flavor and tons of veggies surrounded by a creamy, lemony sauce. This is GREAT served over pasta with feta on top! - Adopted from the Web on a site called ...
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| Firecracker Vegetable Roast Recipe - Food.com yellow/orange bell pepper, red bell pepper, olive oil, cooking spray, curry powder, mint, jalapeno, basil, chickpea, garlic, fennel, tomato, cauliflower, broccoli, soy sauce, salt, seasoning From Cooking Light. It was presented as a vegetarian main dish, but I think it would make a nice side dish for meat-eaters. If you prefer a milder dish, remove the seeds and ribs from the jalapeno. Se...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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