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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
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africa
the americas: usa, canada, caribbean, central america, south america, northern america
asia
europe
middle east
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 cayenne pepper
 jicama

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeJicama, Cucumber, & Pineapple Salad (Pico de Gallo) Recipe | MyRecipes
chili dried/powder,    paprika,    cayenne pepper,    lime,    jicama,    cucumber
NOTES: You can prepare step 1 up to 2 hours ahead. Cover and chill vegetable platter.
Instructions Checklist   Step 1   Cut jicama, cucumber, and pineapple into sticks or slices about 2 inches long and ...


picture of recipeJicama Salad With Cucumber and Lime Recipe - Food.com
chipotle,    chili dried/powder,    cayenne pepper,    lime,    jicama,    cucumber,    salt
This recipe is a nice change from the typical green salad. A great salad for summer cookouts. Goes very well with spicy grilled beef dishes. The cook time is the standing time. This is a Whole Foods r...


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picture of recipeCantaloupe Avocado Salsa Recipe | MyRecipes
red onion,    olive oil,    coriander leaf,    cayenne pepper,    avocado,    cantaloupe melon,    jicama,    salt,    lime juice
Time: 25 minutes. Crunchy jicama, creamy avocado, and sweet summer cantaloupe make a great combination of flavors and textures. Use the salsa to top grilled steak or chicken, or serve it as a side dis...


picture of recipeBlack Bean and Corn Salad Recipe - Food.com
dressing,    red bell pepper,    black beans,    olive oil,    coriander,    cayenne pepper,    cumin,    jicama,    celery,    sweetcorn,    apple cider vinegar,    salt,    sugar
This salad is so easy and a great addition to a summer barbeque. This came from my sister and everywhere I've taken this someone has requested the recipe.
Serving Size: 1 (299) g   Servings Per Rec...


picture of recipeSpicy Rice Salad with Chili Vinaigrette Recipe - Food.com
red bell pepper,    chili dried/powder,    olive oil,    pepper,    coriander leaf,    cloves,    jalapeno,    cayenne pepper,    cumin,    jicama,    garlic,    tomato,    worcestershire sauce,    white wine vinegar,    salt,    rice,    orange juice
The added jicama gives a nice crunch to this southwestern salad. Allow time to marinate.
Serving Size: 1 (165) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 213.1   Calories from...


picture of recipeJicama Salad Recipe | SparkRecipes
cayenne pepper,    orange,    lime,    jicama,    cucumber,    salt
serves 1Nutrition per serving
In a large mixing bowl, combine all ingredients. Gently toss. Chill,covered. Serve on a decorative plate. Number of Servings: 1   Recipe submitted by SparkPeople user DUTC...


picture of recipeVerano Fresco Salsa Recipe - Food.com
olive oil,    mustard powder,    cayenne pepper,    lime,    jicama,    garlic,    tomato,    sweetcorn,    cucumber,    mustard,    soy sauce,    salt,    honey
Found this recipe in Better Homes & Garden magazine. If you are looking for something very different/unusual to serve as an appetizer, this is it! It has been a success with the adults, although k...


picture of recipeFireworks Spicy Slaw Recipe - Food.com
red cabbage,    hot sauce,    pepper,    celery seed,    cayenne pepper,    dried onion,    jicama,    carrot,    spring onion,    cabbage,    mustard,    worcestershire sauce,    apple cider vinegar,    white vinegar,    salt,    mayonnaise,    sugar,    lemon juice
This is my favorite slaw recipe. I try to use ingredients that everyone has in there pantry. This is pretty spicy but not overpowering. You can really kick it up with more cayenne and hot sauce. This ...


picture of recipeFish Taco Slaw Recipe - Food.com
red onion,    green pepper,    black beans,    lime peel,    white peppercorn,    pepper,    oregano,    dill,    coriander,    cayenne pepper,    chili pepper,    cumin,    dried garlic,    radish,    jicama,    sweetcorn,    cabbage,    mayonnaise,    lime juice,    sour cream
This is the slaw I like to make for our home made fish tacos!
Serving Size: 1 (90) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 79.4   Calories from Fat 32 g 40 %   Total Fat 3.6...


picture of recipeSpicy rub with vegetables and fruit
ancho chili,    chili dried/powder,    cayenne pepper,    edamame,    mango,    lime,    jicama,    bean,    salt
For the edamame: Bring a medium pot of water to a boil over high heat. Carefully dump in the edamame, cover, and boil until the edamame are cooked through, about 5 minutes. Drain and put them into a s...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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