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 Spicy Moroccan Yogurt Marinade or Dip Recipe - Food.com
olive oil, pepper, paprika, coriander leaf, cayenne pepper, cumin, garlic, salt, sugar, lime juice, yogurt (plain)
This is such a tasty sauce! It's our favorite way to flavor baked salmon; the spices are wonderful and complex, and the yogurt makes the fish butter-tender! I always double this if I'm just co...
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|  Spicy West Indies Fish Recipe - Food.com
red snapper, olive oil, cooking spray, curry powder, pepper, paprika, cayenne pepper, cumin, dried ginger, allspice, salt, lime juice
You can use any good-quality white fish in this dish, but trout and flounder are great choices. You can also do most of the preparation ahead of time, by taking the marinated fish outside (use an ice ...
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 Hot Peanut Dipping Sauce Recipe - Food.com
coriander seed, cayenne pepper, dried onion, dried garlic, peanut butter, lime juice, whipped cream
from the can opener gourmet comes thisw recipe!
Serving Size: 1 (5) g Servings Per Recipe: 34 AMT. PER SERVING % DAILY VALUE Calories: 23.6 Calories from Fat 20 g 86 % Total Fat 2.3 g 3 % Satura...
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| Moroccan Chicken Recipe - Food.com
chicken thigh, tomato paste, olive oil, pecan, almond, pepper, parsley, ginger root, cayenne pepper, cinnamon, cumin, chickpea, date, carrot, onion, garlic, soy sauce, salt, orange juice, lemon juice, lime juice
I had this at a potluck and it was drop-dead delicious! A great balance of sweet and spice! I know there are lots of Moroccan Chicken recipes here on 'Zaar, but this one seems a little different t...
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| Moroccan Spiced Salmon - Served Cold! Recipe - Food.com
nutmeg, cayenne pepper, cinnamon, cumin, dried ginger, allspice, salmon, mustard, salt, sugar, lime juice, yogurt (plain)
Entered for ZWT6 North African cuisine. Good served with couscous and fruited salad. Cook time includes chill time.
Serving Size: 1 (146) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Cal...
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| Herbed Lentils With Couscous Recipe - Food.com
red onion, olive oil, ginger root, coriander seed, coriander leaf, cayenne pepper, cumin, lentil, raisin, tomato, salt, cous cous, lime juice, water
From Wight Watchers, March - April 2008
Serving Size: 1 (148) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 141 Calories from Fat 19 g 14 % Total Fat 2.2 g 3 % Saturated Fat ...
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|  African Yam and Peanut Soup Recipe | SparkRecipes
red pepper, vegetable stock, paprika, coriander, cloves, cayenne pepper, cumin, yam, onion, garlic, tomato, peanut butter, lime juice
Adapted from the wholefoods bakery I used to work at
Makes 6 large servings - Saute the onions in a large dutch oven with non-fat cooking spray until soft. Add the diced red pepper and the yams. Add y...
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