Chicken Chili Recipe - Food.com chicken,    chicken breast,    yellow/orange bell pepper,    red bell pepper,    chili dried/powder,    olive oil,    pepper,    cloves,    cayenne pepper,    cumin,    basil,    onion,    garlic,    tomato,    salt From Ina Garten (the Barefoot Contessa). Serve with corn chips, chopped onions etc. Also a great way to use up leftover chicken. Serving Size: 1 (535) g   Servings Per Recipe: 12   AMT. PER SERVING % DA...

Provencal Braised Chicken Recipe - Food.com chicken breast,    tomato paste,    red bell pepper,    chicken stock,    herbes de provence,    parsley,    cayenne pepper,    carrot,    garlic,    red wine vinegar,    salt I found this recipe at finerkitchens.com Serving Size: 1 (396) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 313.4   Calories from Fat 33 g 11 %   Total Fat 3.7 g 5 %   Saturated F...

Moroccan Lentil Soup Recipe - Food.com yellow/orange bell pepper,    red bell pepper,    olive oil,    turmeric,    ginger root,    coriander seed,    coriander,    cayenne pepper,    cumin,    lentil,    carrot,    onion,    garlic,    celery,    tomato,    salt,    water This is a delicious, healthy, colorful soup. From Fields Of Greens by Annie Somerville. Freshly toasted and ground spices really make a difference here. Serving Size: 1 (300) g   Servings Per Recipe: 6...

Flounder with Roasted Red Pepper Sauce Recipe | SparkRecipes tomato paste,    red bell pepper,    olive oil,    almond,    cayenne pepper,    flounder,    balsamic vinegar A fabulous fish dinner, even better when served with whole grain rice. For the sauce, arrange the bell peppers skin side up on a baking sheet. Broil until the skin is blistered an charred. Let cool an...

Spinach Salad with Blood Orange Vinaigrette Recipe | MyRecipes pumpkin seeds,    red bell pepper,    gorgonzola cheese,    olive oil,    oil,    pepper,    ginger root,    cayenne pepper,    cumin,    shallot,    garlic,    spinach,    mustard,    red wine vinegar,    salt,    honey,    orange juice Learn how to make Spinach Salad with Blood Orange Vinaigrette. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   Preheat oven to 375 F. Toss...

Vegetarian Chili Recipe - Food.com cannellini bean,    yellow/orange bell pepper,    red bell pepper,    chili dried/powder,    black beans,    sweetener,    olive oil,    paprika,    jalapeno,    cayenne pepper,    dried garlic,    kidney bean,    onion,    tomato,    sweetcorn,    balsamic vinegar From Splenda cookbook... Serving Size: 1 (169) g   Servings Per Recipe: 16   AMT. PER SERVING % DAILY VALUE   Calories: 183.4   Calories from Fat 17 g 9 %   Total Fat 1.9 g 2 %   Saturated Fat 0.3 g 1 %   Ch...

Chicken & Veggies with Thai Peanut Sauce Recipe | SparkRecipes chicken,    red bell pepper,    sweetener,    cooking spray,    cayenne pepper,    button mushroom/champignon,    onion,    peanut butter,    white vinegar,    soy sauce,    water Delicious and different mix of veggies and chicken with a tasty peanut sauce that you can tweak to your taste preferences. Great served over brown rice. Dice chicken and veggies. Heat a skillet coated...

Fiesta Chicken Recipe - Food.com butter,    chicken breast,    red bell pepper,    chicken stock,    olive oil,    thyme,    rosemary,    pepper,    parsley,    cayenne pepper,    dried garlic,    mushrooms,    onion,    garlic,    salt,    white wine,    flour The recipe is similar to one I received while taking a cooking class when I lived in Nevada. It is a nice flavorful dish easy to make for a midweek dinner. Serving Size: 1 (272) g   Servings Per Recipe...

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