Pink lentil soup with sweet potato Recipe | SparkRecipes red onion,    vegetable stock,    safflower oil,    turmeric,    cayenne pepper,    cinnamon,    cumin,    lentil,    sweet potato,    carrot,    garlic,    celery,    tomato,    soy milk This is a yummy warmly spiced dish. You can vary the amounts of spices to suit your tastes. Saute onion, carrots, celery and sweet potato in safflower oil (about 10 minutes) Add garlic and tomatoes. ...

Chicken Tikka With Cucumber Raita Recipe - Food.com chicken breast,    red onion,    oil,    turmeric,    pepper,    nutmeg,    mint,    mace,    ginger root,    coriander,    cayenne pepper,    cumin,    cardamom,    lemon,    garlic,    tomato,    cucumber,    mustard greens,    salt,    lemon juice,    sour cream,    yogurt (plain) Tikka is the Indian version of shish kebabs. If you want to replicate the look of traditional Indian barbecue, add a few drops of red food coloring to the chicken marinade. Chicken marinates for 3-4 h...

Rockin' Rhubarb Chutney Recipe | SparkRecipes red onion,    curry powder,    ginger root,    cloves,    cayenne pepper,    cinnamon,    cumin,    dried garlic,    raisin,    rhubarb,    balsamic vinegar,    rice vinegar,    brown sugar,    sugar This chutney is a perfect mixture of sweet, tart and savoury flavours, perfect for topping a pork roast or serving alongside roast chicken. Makes just under 9 cups - 36 1/4-cup servings. Combine sugar... recipes with the same ingredients... Rockin' Rhubarb Chutney Recipe

West Indian-Style Channa Wrap Recipe - Food.com red onion,    hot sauce,    oil,    curry powder,    turmeric,    ginger root,    cayenne pepper,    chili pepper,    cumin,    chickpea,    onion,    garlic,    cucumber,    salt,    tortilla This recipe comes from Kim O'Donnel's The Meat Lovers Meatless Cookbook and it is so good! Serving Size: 1 (313) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 200.6   Cal...

Kale Salad With Peanut Sauce Recipe - Food.com red onion,    peanut,    ginger root,    cayenne pepper,    garlic,    kale,    peanut butter,    soy sauce,    salt,    rice vinegar,    honey,    brown rice syrup I eat this salad at M Cafe de Chaya every time I have a chance; this is my attempt to recreate the recipe here with help from a lot of internet searching- I found a video of the chef making this recip...

Spicy Asian Style Pasta Salad Recipe - Food.com red onion,    red bell pepper,    snap/snow peas,    sesame seed oil,    peanut,    cayenne pepper,    basil,    balsamic vinegar,    soy sauce,    salt,    pasta,    honey This can be served as is or as a side dish or add cooked shrimp or chicken for a main dish. This recipe comes from Bon Appetit. Serving Size: 1 (267) g   Servings Per Recipe: 6   AMT. PER SERVING % DAIL...

Indian-Spiced Phyllo & Smoked Salmon Napoleons Recipe | MyRecipes butter,    smoked salmon,    heavy cream,    red onion,    chili dried/powder,    mint,    coriander seed,    coriander leaf,    chives,    jalapeno,    cayenne pepper,    cumin,    radish,    salt,    dough,    yogurt (plain) Crisp sheets of phyllo make a lower-fat alternative to the buttery puff pastry typically used in napoleons. Instructions Checklist   Step 1   Drain the yogurt in a coffee filter in the refrigerator for ...

Manchurian Dip Recipe - Food.com red onion,    chili dried/powder,    oil,    pepper,    coriander leaf,    green chili,    cayenne pepper,    carrot,    garlic,    celery,    soy sauce,    salt,    tomato ketchup/catsup,    sugar A little sweet, a little garlicky, a little fiery, this exotic-tasting dip looks innocent enough, like glorified ketchup. But it packs an addictive punch. Great to serve with drinks before an Indian m...

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