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Bearnaise sauce - Recipes - delicious.com.au butter, egg yolks, tarragon, pepper, cayenne pepper, lemon, white wine vinegar, white wine This traditional French bearnaise sauce is delicious with almost any meal. 1. Place the dried tarragon, eschallots, peppercorns, vinegar and wine in a saucepan. 2. Bring to the boil, reduce heat to...
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| Mustardy Pheasant Breasts Recipe - Food.com butter, tarragon vinegar, cayenne pepper, pheasant, mustard, white wine vinegar, double cream More from the Lady Laird of Ballindallock Castle, she says these pheasants have a homely rustic flavour. Any new idea with pheasant is welcome in these parts. Serving Size: 1 (249) g Servings Per Rec...
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Bearnaise Sauce Recipe - Food.com butter, egg yolks, tarragon, white peppercorn, cayenne pepper, lemon, shallot, white wine vinegar, salt, white wine, water This classy French sauce is typically served over beef tenderloin filets. It is also a perfect pair with fish or served over vegetables. I found this in Cuisine At Home. Serving Size: 1 (440) g Servi...
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| Chorizo Sausage Recipe - Food.com ground pork, chili dried/powder, pepper, fennel seeds, cayenne pepper, garlic, white wine vinegar, salt, red wine I've recently gotten into sausage making. This recipe I got in The Sausage Making Cookbook. This recipe is quite spicy, but can be altered to your own taste. Serving Size: 1 (107) g Servings Per ...
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| Hollandaise Sauce Recipe - Food.com butter, egg yolks, white peppercorn, cayenne pepper, white wine vinegar, salt, lemon juice Try Hollandaise Sauce from Food.com. - 62369 Serving Size: 1 (313) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 1195.7 Calories from Fat 1186 g 99 % Total Fat 131.8 g 202 % ...
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| Pork With Blue Cheese Recipe - Food.com pork steak, butter oil, blue cheese, oil, pepper, cayenne pepper, white wine vinegar, salt, red wine, flour Here is a good use for left over blue cheese. The mixture of blue cheese, red wine and pork is an excellent combination. Serve with a rosti of potato or flat ribbon noodles for an impressive yet easy ...
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| French Vinaigrette Recipe - Food.com tomato soup, oil, sesame seed, pepper, mustard powder, cayenne pepper, dried garlic, garlic, white wine vinegar, salt, brown sugar This yummy salad dressing recipe came with some gourmet salad dressing jars that I got for Christmas. I love the complex blending of sweet, spicy, and vinegar flavors. I would recommend refrigerating ...
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| Mojo Rojo Recipe - Food.com red bell pepper, olive oil, almond, paprika, oregano, cayenne pepper, cumin, garlic, apple cider vinegar, white wine vinegar, salt, bread Mojo is a type of sauce; different versions are served all over the Spanish-speaking world. This one comes from the Canary Islands of Spain, where no table would be complete without a bowl of mojo on ...
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| zippy Italian Dressing Recipe - Food.com pesto, olive oil, pepper, paprika, mustard powder, cayenne pepper, dried onion, garlic, white wine vinegar, salt, seasoning, parmesan cheese, sugar Great Italian dressing that I combined for a antipasti salad. The cayenne pepper gives it a kick. My family loves it! Serving Size: 1 (39) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Ca...
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| Green Gazpacho Recipe | EatingWell green pepper, chicken stock, pepper, parsley, coriander seed, coriander leaf, cayenne pepper, cumin, avocado, grape, spring onion, garlic, celery, cucumber, white wine vinegar, salt, bread, lemon juice, yogurt (plain) Forget the tomatoes--this green gazpacho is full of cucumber, green bell pepper, green grapes and lots of fresh herbs. Instructions Checklist Step 1 Cover bread with water in a small bowl, and let s...
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