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Simple but Wonderful Classic Potato Salad Recipe - Food.com chives, celery seed, potato, celery, mustard, apple cider vinegar, salt, mayonnaise, sugar, lemon juice I'm pretty particular about what I like, so I took my favorites from different Potato Salad recipes and played around until I came up with my own perfect version. Like most salad recipes, it...
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| Creamy Buttermilk Dressing Recipe - Food.com pepper, parsley, chives, celery seed, cayenne pepper, garlic, mustard, salt, honey, buttermilk, yogurt (plain) Low in fat and calories, serve over salads or as a dip for raw vegetable sticks like celery and jicama. :) Serving Size: 1 (15) g Servings Per Recipe: 10 AMT. PER SERVING % DAILY VALUE Calories: 11...
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Three Sisters' Salad Recipe - Food.com black beans, olive oil, savory, parsley, coriander, chives, chervil, celery seed, cumin, kidney bean, chickpea, carrot, celery, zucchini/courgette, tomato, sweetcorn, vinegar, salt I make this salad a lot during the summer, when I try to have on hand a selection of salads that keep well in the fridge for several days. I also make it in the winter, using frozen corn instead of fr...
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| Crunchy Red and Green Coleslaw Wth Candied Walnuts Recipe - Food.com butter, red cabbage, sweet onion, olive oil, walnut, pepper, parsley, nutmeg, coriander leaf, chives, celery seed, lemon, cabbage, mustard, apple cider vinegar, salt, brown sugar, sugar I use my Candied Walnuts Recipe #91909 which gives this salad an extra crunchy sweetness Replacing the cinnamon with nutmeg.A food processor used to slice the cabbage and onions makes this a very quic...
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| Marinated Grilled Flank Steak Recipe - Food.com beef flank steak, oil, pepper, dill, chives, celery seed, lemon, spring onion, garlic, worcestershire sauce, soy sauce, red wine I like to serve this gilled vegetables, baked potato and salad. Very good. Prep time does not include 2 to 12 hour marinating. Serving Size: 1 (252) g Servings Per Recipe: 3 AMT. PER SERVING % DAILY...
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| Herb Salad Dressing Recipe - Food.com sunflower oil, pepper, parsley, dill, chives, celery seed, garlic, apple cider vinegar, salt Great dressing for a salad or on Broccoli Chapatis sandwiches (under a separate posting). This recipe was originally from The Horn Of the Moon Vegetarian cookbook Serving Size: 1 (337) g Servings Per...
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| Crab Boil Seasoning Mix Recipe - Food.com pickling spice, pepper, oregano, mustard seed, chives, celery seed, red chili, dried ginger, bay leaf, salt Try Crab Boil Seasoning Mix from Food.com. - 34801 Serving Size: 1 (75) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 41.4 Calories from Fat 19 g 48 % Total Fat 2.2 g 3 % Sat...
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| Aunt J's Best Potato Salad Recipe - Food.com white peppercorn, parsley, mustard powder, chives, celery seed, potato, onion, celery, worcestershire sauce, apple cider vinegar, salt, mayonnaise, sugar, lemon juice, sour cream This is a great potato salad that my Aunt makes--my favorite non-garlic, non-blue cheese salad! Recipe time counts standing time. Serving Size: 1 (198) g Servings Per Recipe: 4 AMT. PER SERVING % DA...
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| Ranch Dressing - Worth the Work Recipe - Food.com whey, dried leek, savory, pepper, parsley, mustard powder, chives, celery seed, salt, mayonnaise, buttermilk I came up with this recipe so we could all enjoy Ranch Dressing without MSG and that annoying ringing in the ears that goes along with it. MSG is dangerous - don't eat the stuff... You’ll ro...
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| Chilled Sour Cream Cucumbers Recipe - Food.com dill, chives, celery seed, cucumber, apple cider vinegar, salt, sugar, sour cream This was first printed in House & Garden in June of 1956, written by Ruth A. Matson. This time of year I start thinking of the approaching hot summer nights and this is one recipe that comes to mi...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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