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French Herb-Marinated Mushrooms Recipe - Food.com champagne vinegar, lemon peel, olive oil, herbes de provence, thyme, pepper, parsley, bay leaf, mushrooms, garlic, salt, sugar, white wine, lemon juice Marinated mushrooms are great appetizers. Or, you can add them to salads, meats, and pasta dishes. Wonderful! This French version features the bright sunny flavors of Southwest France with a fruity ol...
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