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Recipe Categories: All Recipes
appetizer,main,side
dessert
drink
condiments,sauces,toppings: pickle, relish, chutney, salad dressing, salsa, other condiments, jam,jelly and preserve, dip, sauce, stock, marinade and rub, seasoning and other mixes

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 champagne vinegar
 white wine vinegar

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeMint Sauce Recipe - Food.com
champagne vinegar,    pepper,    mint,    white wine vinegar,    salt,    sugar,    water
Commercial mint sauce is readily available, but this is so easy to prepare and is so much better, there is really no reason to purchase mint sauce. This sauce stores will in the refrigerator. Serve wi...


picture of recipeSt. Andrew's Champagne Vinaigrette Recipe | MyRecipes
champagne vinegar,    cornstarch,    olive oil,    pepper,    oregano,    white wine vinegar,    salt,    water
The basic components of this dressing can be varied to suit your tastes. Try, for example, red wine, balsamic, or rice vinegar instead of white wine vinegar; use vegetable or chicken broth in place of...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
Shop Now 
Paperback $7.72 
 
 
picture of recipeTartare sauce
cornichon,    champagne vinegar,    pepper,    caper,    gherkin,    mustard,    white wine vinegar,    salt,    mayonnaise
1) Place all the ingredients in a food processor or mini chopper fitted with a steel blade and pulse several times until the gherkins are finely chopped and all the ingredients are well mixed but not ...


picture of recipeTzatziki
champagne vinegar,    olive oil,    pepper,    dill,    garlic,    cucumber,    white wine vinegar,    salt,    lemon juice,    sour cream,    yogurt (plain)
1) Place the yoghurt in a muslin or kitchen paper-lined sieve and set it over a bowl. Grate the cucumber and toss it with 1 tbsp of salt; place it in another sieve, and set it over another bowl. Place...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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