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Mediterranean Pot Roast Recipe - Food.com red potato, red bell pepper, chili dried/powder, olive oil, thyme, pepper, parsley, bay leaf, button mushroom/champignon, onion, garlic, zucchini/courgette, tomato, worcestershire sauce, salt, seasoning, red wine, flour This roast is cooked in a Dutch oven on top of the stove, the sauce is wonderful! Serving Size: 1 (679) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 1153.3 Calories from Fat 6...
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| Raw Mushroom Salad Recipe by admin | ifood.tv olive oil, pepper, parsley, chives, lemon, button mushroom/champignon, salt Raw Mushroom Salad has a Terrific taste. The Lemon and parsley gives the Raw Mushroom Salad Amazing taste. Must catch it Remove stalks from mushrooms. Wash and dry caps; cut into slices. Arrange in ...
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Mediterranean Vegetable Bake Recipe | SparkRecipes yellow/orange capsicum, red capsicum pepper, olive oil, parsley, basil, button mushroom/champignon, zucchini/courgette, aubergine/eggplant, balsamic vinegar Easy, delicious and healthy Mediterranean Vegetable Bake recipe from SparkRecipes. See our top-rated recipes for Mediterranean Vegetable Bake. Slice eggplants, capsicums and zucchinis lengthwise. Plac...
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| Mediterranean-Style Mushrooms - Recipe #3964 - Foodgeeks olive oil, pepper, parsley, bay leaf, button mushroom/champignon, garlic, celery, tomato, salt, lemon juice, water Try this recipe for Mediterranean-Style Mushrooms on Foodgeeks.com Place tomatoes, celery, garlic, oil, lemon juice, parsley sprig, bayleaf, water, salt and pepper in a pan. Bring to a boil and simmer...
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