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Cherry Jelly Recipe - Food.com gelling agent, sugar, cherry juice, water Sweet or sour cherries can be used. I used sour because that is what grows on our tree. Got this off the internet and altered it somewhat. No need to pit all those cherries. This one is easy! Time to ...
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| Hawaiian Sauce--For Ham or Chicken Recipe - Food.com cornstarch, pineapple, maraschino cherry, brown sugar, sugar, pineapple juice, cherry juice, water This is truly a wonderful accompaniment to ham that was served at a very nice local restaurant. It is served warm at the table--delicious. By changing the pineapple to chunks, it can be make for chick...
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Sweet 'n Sour Sauce for Meatballs or Chicken Recipe - Food.com green pepper, cornstarch, pineapple, worcestershire sauce, vinegar, seasoning, brown sugar, sugar, cherry juice, water Sweet and tangy sauce for meatballs or chicken. I developed this recipe as a variation on my simple sweet and sour dipping sauce used in my Asian inspired recipe #336740 recipe. Still very simple to m...
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| Yummy Fruit Dip Recipe - Food.com cream cheese, marshmallow, cherry juice This recipe is delicious. I got it from a magazine a few years ago and have made it several times. Serving Size: 1 (35) g Servings Per Recipe: 12 AMT. PER SERVING % DAILY VALUE Calories: 118.1 Cal...
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| Waaay Better Than the Rest Fruit Dip Recipe - Food.com pineapple, coconut, cream cheese, whipped topping, cherry juice This is something my mom makes... I remember this from my childhood. Serving Size: 1 (133) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 533.4 Calories from Fat 382 g 72 % Tot...
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| Cherry Orange Jelly Recipe - Food.com cherry, gelling agent, sugar, orange juice, cherry juice From an old newspaper clipping of Libby's. With the whole fruit it doesn't look like a true jelly, but it does look good. I haven't tried it yet so I'm not sure about amounts. The box ...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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