Senegalese Lemon Chicken Recipe | MyRecipes chicken leg,    chicken breast,    cherry pepper,    chicken stock,    peanut oil,    cooking spray,    pepper,    jalapeno,    chili pepper,    olive,    carrot,    onion,    mustard,    salt,    rice,    lemon juice,    water This chicken stew, called yassa in Senegal, is the first West African dish I tasted on the continent. Now, it's my good luck dish. Instructions Checklist   Step 1   Combine first 5 ingredients; divi...

Puerto Rican Rice Recipe - Food.com romano beans,    cubanelle peppers,    cherry pepper,    oil,    coriander leaf,    chili pepper,    caper,    pigeon pea,    olive,    onion,    garlic,    tomato,    ham,    salt,    rice,    water From the Toronto Star. Adapted from Gourmet. Serving Size: 1 (257) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 423.1   Calories from Fat 70 g 17 %   Total Fat 7.9 g 12 %   Satura...

Two-Cheese Mushroom, Chunky Tomato and Olive Penne Bake Recipe - Food.com swiss cheese,    cherry pepper,    chicken stock,    oil,    chili pepper,    basil,    olive,    button mushroom/champignon,    onion,    garlic,    tomato,    parmesan cheese,    mozzarella cheese,    pasta Quite a tasty pasta dish! To make this into a main meal add in some cooked diced chicken or turkey. The sauce can be made days ahead and just rewarmed. When I made this last I added in the sliced gree...

Ham and Cheese Potato Skins Recipe cherry pepper,    chili pepper,    ham,    mustard,    monterey jack cheese Preheat oven to 400℉ (200℃).   Brush insides of potato skins with mustard.   Drain and slice peppers or pimientos.   Top with slices of ham and a few strips of pepper/pimiento.   Sprinkle with...

Geera Pork Recipe - Food.com cherry pepper,    oil,    garam masala,    thyme,    pepper,    bhandhanya,    coriander,    chives,    chili pepper,    cumin,    garlic,    pork,    salt,    water A local appetizer to snack on with your beer while watching the game at the bar. Serving Size: 1 (75) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 95.8   Calories from Fat 40 g ...

Malaysian Stir-Fry Recipe - Food.com red onion,    cherry pepper,    green pepper,    lemon peel,    chicken stock,    almond,    curry powder,    pepper,    green chili,    chili pepper,    banana,    pineapple,    mushrooms,    anchovy,    pork,    salt,    rice This recipe is from one of my male students who is from Malaysia. He has changed it some to fit what he can buy fresh here in California. Great use of leftover pork. I've eaten it...it's hot b...

Antipasto Tuna Salad Recipe cherry pepper,    bell pepper,    salad,    pepper,    chili pepper,    basil,    olive,    tomato,    cucumber,    tuna,    mayonnaise,    yogurt (plain) You can eat this on its own or stuffed in a bun or wrap. It is delicious!!! From the 2010 MILK calendar. In a large bowl, combine yogurt, mayonaise, basil and pepper   Mix thoroughly   Add cucumber, bel...

Linguine with Tuna, Olives, and Tomatoes Recipe | MyRecipes cherry pepper,    olive oil,    parsley,    chili pepper,    caper,    olive,    garlic,    tomato,    tuna,    salt,    pasta Time: 25 minutes. Salty green olives, capers, and chile give a delicious spark to this dish, setting it leagues beyond good old tuna and noodles. Instructions Checklist   Step 1   Cook pasta as package ...

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