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Chilean Empanadas Recipe - Food.com buttermilk cookie/biscuit, cherry pepper, green bell pepper, ground beef, olive oil, coriander, cayenne pepper, cumin, allspice, olive, raisin, garlic, eggs, red wine vinegar, monterey jack cheese, water, flour I grew up next to a woman from chile. She would make great empanadas!! This recipe is very close to hers! Very tasty and different! This is an easy recipe in that it uses refrigerated biscuits instead...
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| Smoky Chicken and Chorizo Mexican Enchilada Baked Casserole Recipe - Food.com chicken, cherry pepper, chipotle, chorizo sausage, pepper, parsley, coriander, jalapeno, dried garlic, olive, sweetcorn, salt, salsa, cheese, tortilla, sour cream, water Serving Size: 1 (529) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 791.4 Calories from Fat 388 g 49 % Total Fat 43.1 g 66 % Saturated Fat 20.8 g 104 % Cholesterol 138.4 mg ...
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Mexi-Chicken Rice Recipe - Food.com butter, cherry pepper, chicken stock, coriander, spring onion, rice Yet another Rachael Ray winner. I make this all the time with whatever rice I have on hand. If you don't use parboiled rice, make sure to rinse well to remove excess starch. This rice goes great w...
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| Beef Picadillo Recipe - Food.com cherry pepper, tomato paste, red bell pepper, olive oil, pepper, coriander, peas, olive, carrot, onion, garlic, salt, meat This Latin dish is from Every Day with Rachael Ray. This can be served just as is written or pile warm Beef Picadillo on a soft potato roll for a Latin-style sloppy joe. Serving Size: 1 (192) g Servi...
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| Geera Pork Recipe - Food.com cherry pepper, oil, garam masala, thyme, pepper, bhandhanya, coriander, chives, chili pepper, cumin, garlic, pork, salt, water A local appetizer to snack on with your beer while watching the game at the bar. Serving Size: 1 (75) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 95.8 Calories from Fat 40 g ...
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| Tex-mex Stuffed Peppers Recipe cherry pepper, pepper, coriander, jalapeno, chili pepper, cumin, spring onion, sweetcorn, bacon, salt, tortilla chips, monterey jack cheese A change from rice filling. 1- Preheat oven to 350 F. Slice 1/2 inch off 1 side of each pepper. Chop and reserve slices. Scoop seeds and membranes out of pepppers, then blanch peppers 5 Mins. in light...
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| Tuna Avocado Pimento Dip for Scooper Chips Recipe - Food.com cherry pepper, garlic salt, white peppercorn, coriander, cayenne pepper, avocado, water chestnut, spring onion, tuna, lemon juice, sour cream I had some leftover avocado slices and pimento strips and a new recipe was created. Serving Size: 1 (159) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 228.2 Calories from Fat...
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| Dannon's Taco Baked Potatoes Recipe - Food.com cherry pepper, pepper, coriander, green chili, avocado, potato, cheddar cheese, lime juice, yogurt (plain) This comes from the good folks at Dannon. Serving Size: 1 (150) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 154.1 Calories from Fat 43 g 28 % Total Fat 4.9 g 7 % Saturated ...
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| Peruvian-Style Chicken Tacos Recipe - Food.com chicken breast, cherry pepper, coriander seed, coriander, cumin, olive, plum, potato, onion, tomato, monterey jack cheese, tortilla I found this recipe in the Feb/2007 issue of Better Homes and Gardens! Serving Size: 1 (254) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 277.6 Calories from Fat 37 g 14 % To...
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| Momosita's Kicked-Up-A-Notch Pasties Recipe - Food.com buttermilk cookie/biscuit, cherry pepper, green bell pepper, ground beef, pepper, coriander, cayenne pepper, cumin, allspice, olive, raisin, rutabaga, potato, garlic, red wine vinegar, salt, brown sugar, water, flour I LOVE Charmie777's recipe for Chilean Empanadas #131090, they are fabulous! Her wonderful recipe inspired the base for this pasty recipe. We love pasties up here in Wisconsin, and this is such a ...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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