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Mushroom-filled beggar's purses - Recipes - delicious.com.au butter, porcini mushroom, chicken stock, parsley, garlic chives, chives, chervil, mushrooms, eggs, white wine, sour cream, milk, flour The secret to elegant, stress-free entertaining is with these make-ahead cocktail tempters. 1. For the crepes, place flour, eggs and milk in a food processor or blender with a pinch of salt. Blend un...
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| Rib-eye steaks with salsa verde - Recipes - delicious.com.au beef ribeye steak, lemon peel, olive oil, tarragon, parsley, chives, chervil, potato, tomato, garden rocket, anchovy, sherry vinegar In honour of Australia Day, here is a locally-inspired dish featuring grass-fed beef and the best of fresh produce. 1. Combine the herbs, anchovy, eschalot, zest and vinegar in a bowl and stir to com...
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Cauliflower Fritters Recipe smoked salmon, olive oil, pepper, parsley, nutmeg, mint, coriander seed, chives, chervil, cauliflower, eggs, salt, creme freche, flour I found this recipe about five years ago. It comes from Chef Hans Rockenwagner of Santa Monica, CA. These fritters go extremely well as hors d'oeuvres or simply as a start to a meal. The salmon an...
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| Four-Herb Green Goddess Dressing Recipe | MyRecipes hot sauce, tarragon, parsley, chives, chervil, garlic, anchovy, worcestershire sauce, mayonnaise, lemon juice, yogurt (plain) This creamy dressing is perfert over greens, or serve as a dip for your favorite crudites. Instructions Checklist Step 1 Place first 7 ingredients in a blender or food processor; process until smoot...
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| Grilled Salmon With Chipotle-Herb Butter Recipe - Food.com butter, adobo, chipotle, pepper, parsley, dill, chives, chervil, salmon, salt, lemon juice You will have more than enough of the herb butter, but it can be refrigerated for up to 2 weeks or frozen up to 6 months. You can also use it on grilled steaks or as a spread for bread. I also highly ...
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| Blue Cheese Vinaigrette Recipe | MyRecipes green tomato, blue cheese, mixed herbs, chicken stock, olive oil, tarragon, pepper, chives, chervil, sweetcorn, apple cider vinegar, salt Crumbled blue cheese and mixed herbs combine with a diced green tomato for a divine dressing. Here, Blue Cheese Vinaigrette dresses Fried Oysters with Green Tomato, Sweet Corn, and Quick Pickled Okra ...
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| Meyer Lemon Relish Recipe meyer lemon, olive oil, pepper, parsley, chives, chervil, shallot, white wine vinegar, salt Meyer lemons are so sweet and fragrant. They can be used in many dishes.. This relish goes very well with seafood. It is wonderful Place diced shallot in a bowl,add vinegar and a pinch of salt. Let si...
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| Three Sisters' Salad Recipe - Food.com black beans, olive oil, savory, parsley, coriander, chives, chervil, celery seed, cumin, kidney bean, chickpea, carrot, celery, zucchini/courgette, tomato, sweetcorn, vinegar, salt I make this salad a lot during the summer, when I try to have on hand a selection of salads that keep well in the fridge for several days. I also make it in the winter, using frozen corn instead of fr...
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| Curried Chicken Chutney Salad Recipe - Food.com chicken, apricot jam/preserve, walnut, pecan, curry powder, parsley, chives, chervil, mandarin, grape, water chestnut, lettuce, relish/chutney, salt, mayonnaise This lovely chicken salad is bursting with yummy flavor! A tasty snack eaten with wheat crackers, or fill a pita pocket for a delicious lunch or light dinner. -Or-, serve a scoop atop a bed of fresh c...
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| Provincial Potato Salad Recipe - Food.com red potato, tarragon, pepper, parsley, chives, chervil, shallot, garlic, mustard, white wine vinegar, salt, water An earthy simple potato salad, prepared in a Mediterranean style. Serving Size: 1 (300) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 115.3 Calories from Fat 3 g 3 % Total Fat...
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