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Chicken and peas with tarragon butter - Recipes - delicious.com.au butter, chicken breast, lemon peel, olive oil, tarragon, chervil, peas, lemon juice Freshly podded peas laced with tarragon butter are a great accompaniment for David Prior's brick chicken. 1. For tarragon butter, place all ingredients in a bowl, season and mix well. Form into a...
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| Marinated Artichoke Hearts Recipe - Food.com garlic salt, olive oil, tarragon, oregano, chervil, artichoke, lemon juice Spices of the World Cookbook by McCormick. Copyright 1964. Serving Size: 1 (78) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 86.3 Calories from Fat 63 g 73 % Total Fat 7 g 10...
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Creamy Artichoke Soup Recipe | MyRecipes butter, chicken stock, olive oil, chervil, onion, artichoke, salt, lemon juice, whipped cream, flour Learn how to make Creamy Artichoke Soup. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Trim leaves, stems, and fuzzy chokes from articho...
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| Four-Herb Green Goddess Dressing Recipe | MyRecipes hot sauce, tarragon, parsley, chives, chervil, garlic, anchovy, worcestershire sauce, mayonnaise, lemon juice, yogurt (plain) This creamy dressing is perfert over greens, or serve as a dip for your favorite crudites. Instructions Checklist Step 1 Place first 7 ingredients in a blender or food processor; process until smoot...
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| Grilled Salmon With Chipotle-Herb Butter Recipe - Food.com butter, adobo, chipotle, pepper, parsley, dill, chives, chervil, salmon, salt, lemon juice You will have more than enough of the herb butter, but it can be refrigerated for up to 2 weeks or frozen up to 6 months. You can also use it on grilled steaks or as a spread for bread. I also highly ...
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| Hot or Cold Sorrel Soup Recipe - Food.com butter, sweet onion, vegetable stock, tarragon, sorrel, pepper, parsley, nutmeg, lemon balm, garlic chives, chervil, potato, carrot, garlic, salt, lemon juice, sour cream, yogurt (plain), water, half and half The tangy tartness of sorrel is nicely balanced with the cream to make a refreshing soup served cold for those hot days of summer but just as good served hot. Serving Size: 1 (203) g Servings Per Re...
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| Chilled pea soup with lobster and risoni salad - Recipes - delicious.com.au butter, chicken stock, olive oil, parsley, chives, chervil, peas, lemon, potato, leek, lobster, lemon juice, cream This beautiful pea soup with lobster and risoni salad is a gourmet entree to impress at even the most special of occasions. 1. Heat butter and 1 tablespoon olive oil in a saucepan, add leek and cook ...
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| Bread Rolls Filled With Wild Mushrooms Recipe butter, olive oil, tarragon, pepper, parsley, chervil, mushrooms, garlic, salt, bread, lemon juice, whipped cream, water What an ingredible delight this is. I t can cut down and served as an appetizer or is greast as a side dish with a good salad and some pasta. Yummy. We love it. Preheat oven to 350. Take each bread r...
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| Avocado Dressing for Vegetable Salads Recipe - Food.com hot sauce, chervil, dried onion, avocado, salt, lemon juice, sour cream This is great to serve as a dip with fresh veggies. Excellent dressing for green or mixed veggie salad Serving Size: 1 (737) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 434.6 ...
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| Herb Fillets Recipe - Food.com butter, thyme, tarragon, parsley, chervil, onion, garlic, fish, salt, bread crumbs, vegetable fat spread, lemon juice Posted in response to a Request For Recipe. A microwave fish recipe that is quick, easy and good. Serving Size: 1 (142) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 203.4 Calo...
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