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Colombian Avocado Salsa Recipe - Food.com sweet onion, coriander leaf, chili pepper, avocado, tomato, eggs, white vinegar A recipe by Gina MarieMiraglia Eriquez. I have not tried this, it is for the ZWT 7 tour of South/Central America. Serving Size: 1 (820) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calor...
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| Emeril's Homemade Pepper Sauce Recipe - Food.com anaheim pepper, chili pepper, white vinegar, salt, water Taken from Emeril Lagasse's book - Every Day's a Party; posted for ZWT 5. Taken from the recipe intro - The oils in the flesh and seeds of the peppers are quite volatile. You should wear rubbe...
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HOT Pickled Onions Recipe - Food.com pickling spice, chili pepper, onion, white vinegar, salt, sugar These NEVER last in my home! I usually double the ingredients & do about 10 lbs of those tiny, little onions at a time. I hate peeling them so my motto is......if you don't help, then you don...
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| Curtido de Repollo Recipe - Food.com oregano, chili pepper, carrot, onion, cabbage, white vinegar, salt From a recipe site about El Salvador. I haven't tried this yet, but can't wait to! Serving Size: 1 (188) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 65.1 Calories fro...
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| Salsa for Canning Recipe - Food.com green pepper, jalapeno, chili pepper, onion, garlic, tomato, white vinegar, salt, brown sugar I got this from a coworker in Idaho, Karen Skeen. We have been making this for about 16 years. Over the last couple of years, it has been a joint project of my DH and mine. Serving Size: 1 (115) g Se...
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| Salsa Verde--canning Recipe Recipe - Food.com chili dried/powder, coriander, chili pepper, cumin, onion, garlic, tomatillo, white vinegar, salt I love this recipe, and I love Ball's new Big Book of Canning, where this has been hidden! I have used half the peppers called for, and the full amount called for in another batch, both are yummy!...
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| Secret Salsa Revealed Recipe pumpkin seeds, coriander, chili pepper, spring onion, tomato, white vinegar, salt, sugar, water This salsa has extraordinary depth and complexity.This salsa stays good for seven days when stored refrigerated in an airtight container. Heat the broiler. Line a baking sheet with aluminum foil, then...
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| Beef Short Ribs With Red Chili Sauce Recipe - Food.com chili dried/powder, oil, oregano, cloves, chili pepper, cumin, onion, garlic, tomato, beef ribs, white vinegar, water Try Beef Short Ribs With Red Chili Sauce from Food.com. - 11987 Serving Size: 1 (962) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 1464.2 Calories from Fat 1180 g 81 % Total ...
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| Jamaican Jerk Chicken Recipe - Food.com chicken breast, olive oil, thyme, sage, pepper, nutmeg, cayenne pepper, chili pepper, cinnamon, dried garlic, allspice, lime, spring onion, onion, white vinegar, soy sauce, salt, sugar, orange juice The scotch bonnet pepper is a key ingredient, but if you can't find it, a habanero would make the best substitute. You may want to wear gloves while cutting the pepper and don't rub your eyes ...
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| Caribbean Jerk Chicken Recipe - Food.com chicken thigh, chicken drumstick, olive oil, thyme, sage, pepper, nutmeg, cayenne pepper, chili pepper, cinnamon, dried garlic, allspice, spring onion, onion, white vinegar, soy sauce, salt, brown sugar, orange juice, lime juice A delicious, authentic rendition of an island classic. Serving Size: 1 (552) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 1009.6 Calories from Fat 644 g 64 % Total Fat 71.6 g...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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