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Oriental Chicken Salad Recipe - Food.com chicken breast, chinese cabbage, sesame seed oil, oil, almond, sesame seed, pepper, spring onion, rice vinegar, noodles, honey Very simple but a treat to eat. Always an instant hit. Serving Size: 1 (142) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 556.5 Calories from Fat 451 g 81 % Total Fat 50.2 g ...
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| Orange and Ginger Salad Recipe - Food.com chinese cabbage, red capsicum pepper, snap/snow peas, sesame seed oil, pepper, ginger root, carrot, spring onion, garlic, celery, orange juice Out of Homes and Gardens Diabetic Living booklet. I think it would be very refreshing. Times are an estimate. It was suggested it be served with soy and sesame chicken legs. Serving Size: 1 (110) g S...
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Asian Napa Cabbage Slaw Recipe - Food.com napa cabbage, chinese cabbage, chili dried/powder, snap/snow peas, sesame seed oil, oil, peanut, cucumber, salt, rice vinegar, sugar This is really light and crisp. I made it for a Chinese potluck party and it was a hit. Cooking time is chilling time. From Better Homes & Gardens. Serving Size: 1 (103) g Servings Per Recipe: 8 ...
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| Chinese Cabbage and Bean Sprout Salad Recipe - Food.com chinese cabbage, red pepper, sesame seed oil, ginger root, spring onion, bean sprouts, soy sauce, honey, lemon juice I had this delicious coleslaw type of salad in a chinese restaurant several times. I searched for the recipe and finally found it in an old church cookbook. Serving Size: 1 (155) g Servings Per Recip...
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| Kim Chee Squats | Recipes Wiki | Fandom chinese cabbage, light soy sauce, chili dried/powder, sesame seed oil, ginger root, spring onion, garlic, white wine vinegar, salt, sugar 1 - dash cabbage with salt , let sit for approx 4 hours 2 - Drain liquids out of cabbage and add the garlic , onions , chili powder . vinegar , soy sauce, and Sugar . Add sesame oil before serving. ...
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| Oriental Fried Noodle Salad Recipe - Food.com dressing, chinese cabbage, red capsicum pepper, sesame seed oil, oil, pine nut, almond, green chili, radish, carrot, spring onion, white vinegar, soy sauce, noodles, sugar The original of this comes from the back of a packet of Chang’s original fried noodles. I make the same dressing, but like a few extra salad ingredients. Original dressing contains olive oil-I f...
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| Lobster with Asian slaw - Recipes - delicious.com.au sweet chili sauce, red cabbage, chinese cabbage, red capsicum pepper, snap/snow peas, sesame seed oil, lemongrass, kaffir lime leaves, ginger root, coriander leaf, lime, carrot, spring onion, onion, lobster, rice vinegar, mayonnaise The lobster is the hero in this dish, with slaw to make it really sing! 1. Freeze lobster for 1/2 hour (to put it to sleep). Meanwhile, place limes, lemongrass, kaffir lime leaves, onion and 1 teaspo...
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| Chinese Cabbage Salad Recipe - Food.com chinese cabbage, sesame seed oil, oil, almond, sesame seed, spring onion, rice vinegar, noodles A nice crunchy salad! This one is just a little different from others here on Zaar. I like using the oriental flavor of ramen noodles. Chilling time for the salad is not included in the prep or cook t...
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| Asian Chicken Salad Recipe - Food.com chicken breast, chinese cabbage, sesame seed oil, almond, peanut, coriander leaf, carrot, spring onion, bok choy, salt, rice vinegar, artificial sugar This is good cooked in a frying pan or wok. This is the cold version. For warm version: cook chicken and veggies together and add sauce. Great for lunch instead of salad. Serving Size: 1 (243) g Serv...
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| Shanghai Chicken Salad Recipe - Food.com napa cabbage, chicken breast, chinese cabbage, red bell pepper, hoisin sauce, sesame seed oil, pepper, ginger root, spring onion, soy sauce, salt, rice vinegar, noodles Found in Cook's Country. Serving Size: 1 (366) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 470.4 Calories from Fat 181 g 39 % Total Fat 20.2 g 31 % Saturated Fat 3.2 g ...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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