|
|
|
 Scrambled Eggs Magda Recipe by admin | ifood.tv
butter, parsley, chives, eggs, mustard, salt, cheese
Place eggs, herbs, cheese and mustard in mixing bowl; mix well. ? Heat butter in large nonstick frying pan over medium-high heat. ? Pour eggs into pan and cook 1 minute; season. Stir quickly; cook 1...
|
| Tuna Salad Recipe by admin | ifood.tv
cherry pepper, french dressing, green pepper, parsley, watercress, chives, peas, cabbage, tuna
Drain and flake tuna. Combine with peas, cabbage, pimento and green pepper, tossing lightly. Mix remaining ingredients. Pour over tuna mixture and toss lightly. Chill. Spoon into centre of cucumb...
|
|
|
|
|
| |
| |
 Mediterranean Caramelized Onions Recipe | MyRecipes
butter, olive oil, thyme, saffron, pepper, parsley, chives, onion, salt, vegetable fat spread
Learn how to make Mediterranean Caramelized Onions. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist Step 1 Cut onions into 1/4-inch-thick slices,...
|
|  Slovenian Peasant Soup Recipe - Food.com
butter, pepper, parsley, paprika, chives, potato, onion, garlic, celery, salt, sour cream
I found this recipe in my Slovenian Treasures cookbook. Posted for 2005 Zaar World tour.
Serving Size: 1 (459) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 396.7 Calories from...
|
| Mediterranean-Style French Lentil Salad Recipe - Food.com
red onion, yellow/orange pepper, olive oil, parsley, chives, lentil, orange, raisin, carrot, garlic, balsamic vinegar, apple cider vinegar, salt
I got this from Oxygen magazine.
Serving Size: 1 (111) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 226.5 Calories from Fat 40 g 18 % Total Fat 4.5 g 6 % Saturated Fat 0.7 g...
|
| Raw Mushroom Salad Recipe by admin | ifood.tv
olive oil, pepper, parsley, chives, lemon, button mushroom/champignon, salt
Raw Mushroom Salad has a Terrific taste. The Lemon and parsley gives the Raw Mushroom Salad Amazing taste. Must catch it
Remove stalks from mushrooms. Wash and dry caps; cut into slices. Arrange in ...
|
| Quick roasted tomato soup
red onion, chili dried/powder, olive oil, thyme, pepper, parsley, chives, jalapeno, basil, garlic, tomato, salt, bread, milk, yogurt (plain), water
1) Preheat the oven to 200C/Gas 6. In a large roasting pan combine the tomatoes, basil, jalapenos, onions, garlic, parsley and thyme. Coat well with olive oil. Roast in the oven, stirring occasionally...
|
|
↑
The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
Local recipe collections can also be browsed here.
Search Time: 0.01 |
|
1290 ratings
