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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
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africa
the americas
asia
europe: east europe, west europe
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 chives
 red wine vinegar

Must Exclude Ingredients:


Dietary Restrictions:

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Cooking:

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picture of recipeClassic French Green Salad Recipe - Food.com
brie cheese,    vegetables,    olive oil,    tarragon,    pepper,    chives,    spinach,    lettuce,    mustard,    worcestershire sauce,    red wine vinegar,    salt
This is another recipe from The Vegetarian Passport Cookbook by Linda Woolven.
Serving Size: 1 (110) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 101.8   Calories from Fat 93 g ...


picture of recipeTomato petal tarts with chive ricotta - Recipes - delicious.com.au
puff pastry,    ricotta cheese,    olive oil,    chives,    chervil,    tomato,    red wine vinegar
Serve these gorgeous tomato petal tarts with chive ricotta at your next garden party.
1.   Preheat the oven to 190 C. Line a large baking tray with baking paper.   2.   Cut a small cross in the base of t...


Cocktail Shaker Set
14-Piece Kit - Shaker, Strainer, Bar Jigger, Bar Spoon & More
 12596 ratings
Absolutely amazing set...
Shop Now 
$18.99 
 
 
picture of recipeSun-Dried Tomato Dressing Recipe - Food.com
olive oil,    pepper,    chives,    basil,    shallot,    garlic,    sun dried tomatoes,    apple cider vinegar,    red wine vinegar,    salt,    sugar
This thick dressing doubles as a topping for burgers or as a dipping sauce for shrimp. Thin with a 1/2 cup water if you like a thinner dressing. Taken from Relish magazine.
Serving Size: 1 (324) g   Se...


picture of recipeEufs En Meurette Recipe - Food.com
butter,    pistachio,    pepper,    parsley,    chives,    eggs,    red wine vinegar,    salt,    cream
This is basically,oven poached eggs with a creamy sauce. Im fairly sure that it originated in france but dont abuse me if im wrong !!
Serving Size: 1 (255) g   Servings Per Recipe: 6   AMT. PER SERVING...


picture of recipeBread Salad with Tomatoes, Herbs, & Ricotta Salata Recipe | MyRecipes
red onion,    ricotta cheese,    olive oil,    thyme,    pepper,    oregano,    mint,    chives,    basil,    tomato,    red wine vinegar,    salt,    bread,    water
With flavor and texture like feta, ricotta salata is a versatile, mild, and slightly sweet cheese.
Instructions Checklist   Step 1   Sprinkle bread with water; let stand 2 minutes. Carefully squeeze moi...


picture of recipeGarlicky Leg of Lamb with Yogurt Sauce Recipe | MyRecipes
lamb leg,    red onion,    lemon peel,    olive oil,    cooking spray,    rosemary,    pepper,    oregano,    chives,    garlic,    tomato,    cucumber,    red wine vinegar,    salt,    lemon juice,    yogurt (plain)
Learn how to make Garlicky Leg of Lamb with Yogurt Sauce. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Combine first 5 ingredients in a...


picture of recipeGerman Potato Salad Recipe - Food.com
red potato,    red onion,    pepper,    parsley,    mustard seed,    chives,    shallot,    bacon,    red wine vinegar,    salt,    sugar
This version is a little different than others posted on the 'Zaar. It's served warm or at room temperature.
Serving Size: 1 (199) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Ca...


picture of recipeWarm Potato Salad With Honey Dressing Recipe - Food.com
red pepper,    olive oil,    pepper,    ginger root,    chives,    lime,    potato,    garlic,    mustard,    red wine vinegar,    salt,    honey
Try this simple recipe for tender new potatoes tossed in a sweet honey vinaigrette. A good accompaniment to fish or chicken.
Serving Size: 1 (164) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY V...


picture of recipeWarm Pancetta Vinaigrette Recipe | MyRecipes
pancetta,    chives,    lemon,    shallot,    bacon,    red wine vinegar,    maple syrup,    white wine
Prep: 10 minutes, Cook: 10 minutes.
Instructions Checklist   Step 1   Cook pancetta in a skillet over medium-high heat until browned; drain on paper towels, reserving 1 tablespoon drippings in skillet. ...


picture of recipeAsparagus-Prosciutto Rolls Recipe - Food.com
dry cured ham,    goat's cheese,    olive oil,    pepper,    parsley,    chives,    garlic,    asparagus,    mustard,    red wine vinegar,    salt,    cream cheese
Saw on Good Morning America Website. Great for parties!!!
Serving Size: 1 (402) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 438.5   Calories from Fat 322 g 73 %   Total Fat 35.8...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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