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 Piri-piri guinea fowl recipe | olivemagazine
parsley, coriander seed, red chili, cinnamon, dried ginger, lime, garlic
This fiery Portuguese marinade has many different incarnations, but the basic ingredients remain the same; chillies, garlic and the sharpness of lime juice or vinegar. Guinea fowl has a more gamey fla...
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|  Nigerian Peppersoup Seasoning Substitute Recipe - Food.com
pepper, nutmeg, fennel seeds, coriander seed, cloves, cinnamon, cumin, dried ginger
Peppersoup seasoning is a spice blend used in many nigerian soups and stews (not just pepper soup). Most of its components are difficult to find outside of Africa, although prepackage blends can be bo...
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 Guinea Fowl Biryani Recipe | olivemagazine
butter, chili dried/powder, chicken stock, turmeric, saffron, ginger root, coriander seed, coriander, cinnamon, cumin, cardamom, onion, garlic, rice, yogurt (plain)
Looking for a guinea fowl recipe? Our guinea fowl biryani looks and tastes impressive but it's easy to make and is a great way to use guinea fowl
STEP 1 Put the guinea fowl pieces in a bowl and a...
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|  Burkinabe Spiced Lamb Balls Recipe - Food.com
chili dried/powder, peanut oil, coriander seed, cinnamon, dried ginger, dried garlic, onion, eggs, lamb, salt, bread crumbs
This is a traditional recipe of Burkina Faso.
Serving Size: 1 (140) g Servings Per Recipe: 10 AMT. PER SERVING % DAILY VALUE Calories: 271.4 Calories from Fat 136 g 50 % Total Fat 15.1 g 23 % Sa...
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