Grilled Berbere Kifto Recipe - Food.com ground beef,    peanut oil,    oil,    turmeric,    pepper,    nutmeg,    fenugreek/methi seed,    cloves,    cayenne pepper,    cinnamon,    cumin,    cardamom,    dried onion,    dried ginger,    allspice,    onion,    garlic,    eggs,    salt,    red wine We are drying our cayenne peppers - they are coming out of our ears! This recipe caught my eye from www.fiery-foods.com . Serving Size: 1 (148) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALU...

Beef Stew in Berbere Sauce Recipe - Food.com butter,    beef stewing meat,    turmeric,    paprika,    ginger root,    fenugreek/methi seed,    cloves,    cayenne pepper,    cinnamon,    cumin,    cardamom,    allspice,    onion,    tomato,    salt,    red wine Exotic Ethiopian flavors! From Sunset Magazine March 2006. For a less spicy version, reduce the amount of cayenne from one tablespoon to one or two teaspoons. If you have any Ethiopian Tej honey wine ...

Roasted Curry Powder #2 Recipe - Food.com black mustard seeds,    turmeric,    pepper,    paprika,    nutmeg,    mustard seed,    fenugreek/methi seed,    coriander seed,    cloves,    cinnamon,    cumin,    cardamom,    dried ginger,    anise Roasting the curry powder brings out Serving Size: 1 (72) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 527.7   Calories from Fat 201 g 38 %   Total Fat 22.4 g 34 %   Saturated Fat...

Femmes' Revenge Caribbean Curry Mix Recipe - Food.com turmeric,    pepper,    nutmeg,    ginger root,    fenugreek/methi seed,    fennel seeds,    coriander,    cloves,    cayenne pepper,    cinnamon,    cumin,    cardamom,    bay leaf,    allspice A delicious blend which truly captures the flavors of the islands. It is great on fish, chicken and also on fruit. Mix in oil for a curry paste or use as a dry rub. If you want it hotter, use more cay...

Jamie Oliver's Vindaloo Paste Recipe - Food.com tomato paste,    chili dried/powder,    oil,    turmeric,    pepper,    ginger root,    fenugreek/methi seed,    fennel seeds,    coriander seed,    coriander leaf,    cloves,    red chili,    garlic,    salt A Jamie Oliver recipe from Ministry of Food cookbook Serving Size: 1 (377) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 558.2   Calories from Fat 399 g 71 %   Total Fat 44.3 g 68...

Berbere -- Ethiopian Red Pepper and Spice Paste Recipe - Food.com oil,    pepper,    paprika,    nutmeg,    fenugreek/methi seed,    coriander seed,    cloves,    cayenne pepper,    cinnamon,    cardamom,    dried ginger,    allspice,    onion,    garlic,    salt,    red wine,    water This is a new discovery for me but I was quickly converted when this paste helped me make a wonderfully rich tomato sauce, full of deep flavours. Berbere spice paste has many variations. This is a mil...

Red Lentil Soup Recipe tomato paste,    peanut oil,    curry powder,    pepper,    nutmeg,    ginger root,    fenugreek/methi seed,    coriander leaf,    cloves,    cayenne pepper,    lentil,    coconut milk,    butternut squash,    onion,    garlic,    salt,    water This is a wonderful recipe that your family will love! First you want to add some olive oil to a pan.   Saute the onion, garlic, ginger, and fenugreek until onions turn yellow.   Now you want to add the...

Curry Powder Recipe - Food.com turmeric,    pepper,    mustard seed,    fenugreek/methi seed,    coriander seed,    cloves,    cayenne pepper,    cinnamon,    cumin,    cardamom,    dried ginger This mixture is from the late and very missed Barbara Tropp. This is the curry powder I use for everything from curried tuna-fish sandwiches to Indian curries. Very easy, and the difference in flavor ...

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