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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
All Cuisine
africa
the americas
asia: afganistan, bangladesh, bhutan, burma, cambodia, china, hong kong, india, indonesia, japan, kazakhstan, korea, kyrgyzstan, laos, macao, malaysia, maldives, mongolia, nepal, pakistan, phillipines, singapore, sri lanka, taiwan, tajikistan, thailand, vietnam
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 cloves
 mint

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipePeppery Grilled Shrimp (Tom Nuong Toi Xa Ot) Recipe | MyRecipes
olive oil,    pepper,    mint,    lemongrass,    cloves,    red chili,    spring onion,    garlic,    shrimp,    fish sauce,    sugar,    lime juice
Smoky grilled shrimp play well against the cooling herbs and noodles of the salad. Prep and Cook Time: 25 minutes, plus at least 15 minutes to marinate. Notes: Soak the skewers in water for at least 1...


picture of recipeChicken Biryani Recipe
chicken,    chili dried/powder,    chicken stock,    oil,    turmeric,    saffron,    pepper,    mint,    ginger root,    cloves,    cinnamon,    cumin,    cardamom,    dried ginger,    potato,    onion,    garlic,    tomato,    salt,    rice,    yogurt (plain)
"This is a delicious Pakistani/Indian rice dish which is often reserved for very special occasions such as weddings, parties, or holidays such as Ramadan. It has a lengthy preparation, but the w...


Cocktail Shaker Set
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Absolutely amazing set...
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picture of recipeRoghan Ghosht Recipe - Food.com
lamb leg,    oil,    almond,    mint,    ginger root,    coriander seed,    coriander leaf,    cloves,    green chili,    cinnamon,    cumin,    cardamom,    onion,    garlic,    salt,    yogurt (plain)
Taken from Margaret Fullers book of Indian Cooking. Times are approximate.
Serving Size: 1 (378) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 839.1   Calories from Fat 598 g 71 ...


picture of recipeMushrooms With Lebanese Spices Recipe
olive oil,    pepper,    parsley,    mint,    coriander seed,    coriander,    cloves,    cinnamon,    lemon,    mushrooms,    salt
Mushrooms were unknown in classical arab cuisine but are now being introduced into the diet. typical lebanese spices transform mushrooms into memories of the arabian nights.
1.crush cinnamon, clove an...


picture of recipeChai Spiced Vanilla Sugar Recipe - Food.com
vanilla extract,    mint,    cloves,    cinnamon,    cardamom,    dried ginger,    carom seeds,    fennel,    sugar,    rose wine
This spiced sugar can be used in place of sugar in almost any recipe! I've selected a variety of exotic spices inspired by a cup of Indian chai, but feel free to mix it up for your personal taste!...


picture of recipeLamb and Pepper Stir Fry Recipe - Food.com
yellow/orange bell pepper,    red bell pepper,    chili dried/powder,    chicken stock,    oil,    pepper,    mint,    ginger root,    cloves,    orange,    spring onion,    garlic,    lamb,    soy sauce,    honey
This is from a weight watchers recipe book. Its 5 points. It is really good if you like lamb... so... yeah...
Serving Size: 1 (240) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories:...


picture of recipeChicken Dilkush Recipe - Food.com
butter,    chicken,    split peas,    chili dried/powder,    cashew,    garam masala,    poppy seed,    mint,    ginger root,    coriander leaf,    cloves,    green chili,    cinnamon,    cumin,    cardamom,    onion,    garlic,    salt,    yogurt (plain),    water
Special dish where the spice mixture clings to the meat. Easy to cook on the day as the chicken is prepared the day before. have a party, have a ball this dish here will please you all. Seriously a su...


picture of recipePrawn With Cilantro And Mint Paste Prawn Dania Masala Recipe
chili dried/powder,    sesame seed oil,    oil,    turmeric,    mint,    ginger root,    fennel seeds,    coriander leaf,    cloves,    cumin,    cardamom,    onion,    garlic,    prawn,    white vinegar,    salt,    water
Recipe was taken from the Australian Women's Weekly cooking class (Indian).
Shell and devein prawns, leaving the tails intact.   Heat cooking oil; cook onion, stirring, until browned lightly.   Add...


picture of recipeVegetable Biryani Recipe
oil,    mint,    ginger root,    coriander leaf,    cloves,    green chili,    cinnamon,    cardamom,    peas,    coconut milk,    potato,    carrot,    onion,    garlic,    bean,    tomato,    cauliflower,    rice,    ghee
A mouth watering hot and spicy indian main cource
Pour oil and ghee into the cooking vessel.   When its hot add cinnamon leaf.   Add onion fry till they turn light brown.   Add tomatoes and chillies fry ...


picture of recipeVietnamese Pho Recipe | MyRecipes
vegetables,    peanut oil,    nutmeg,    mint,    ginger root,    coriander,    cloves,    red chili,    basil,    anise,    mung bean,    lime,    carrot,    spring onion,    garlic,    green beans,    bok choy,    soy sauce,    tofu,    noodles,    water
Learn how to make Vietnamese Pho. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Soak vermicelli in boiling salted water until tender (5-...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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